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Synopsis
A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes.
First published in 1972, this updated edition of Richard Mabey's cult bestseller has been revised to reflect the ever-increasing eco-awareness and popular interest in finding different, and more natural, sources of food. Each of the 240 types of fruit, nut, flower, seaweed, fungi and shellfish featured has its own identification field notes and artwork. Understand and learn about the fascinating edible species that you may come across and, with the help of the numerous recipes also included, find out the best way to pick and enjoy them.
Beautifully illustrated and written, ‘Food for Free’ will inspire you to take more notice of the natural harvest that surrounds us, learn how to make use of it and conserve it for future generations.
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About the Author
Richard Mabey is a naturalist and award-winning author and journalist. He won wide acclaim on the publication of the original Food for Free in 1972 – which has never been out of print since. Among his many other acclaimed publications are Gilbert White (Whitbread Biography of the Year) and the ground-breaking bestseller Flora Britannica. Richard Mabey is an active member of national and local conservation groups and lives in Norfolk.
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Food for Free
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Harpercollins Reference P/Back, 2007
ISBN 10: 0007247680
ISBN 13: 9780007247684
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Food for Free
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ISBN 10: 0007247680
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Food for Free
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ISBN 13: 9780007247684
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Paperback. Condition: New. A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes. First published in 1972, this updated edition of Richard Mabey's cult bestseller has been revised to reflect the ever-increasing eco-awareness and popular interest in finding different, and more natural, sources of food. Each of the 240 types of fruit, nut, flower, seaweed, fungi and shellfish featured has its own identification field notes and artwork. Understand and learn about the fascinating edible species that you may come across and, with the help of the numerous recipes also included, find out the best way to pick and enjoy them. Beautifully illustrated and written, 'Food for Free' will inspire you to take more notice of the natural harvest that surrounds us, learn how to make use of it and conserve it for future generations. Seller Inventory # LU-9780007247684
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Food for Free (Paperback)
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ISBN 10: 0007247680
ISBN 13: 9780007247684
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Paperback. Condition: new. Paperback. A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes. First published in 1972, this updated edition of Richard Mabey's cult bestseller has been revised to reflect the ever-increasing eco-awareness and popular interest in finding different, and more natural, sources of food. Each of the 240 types of fruit, nut, flower, seaweed, fungi and shellfish featured has its own identification field notes and artwork. Understand and learn about the fascinating edible species that you may come across and, with the help of the numerous recipes also included, find out the best way to pick and enjoy them.Beautifully illustrated and written, Food for Free will inspire you to take more notice of the natural harvest that surrounds us, learn how to make use of it and conserve it for future generations. A complete guide to help you safely identify edible species that grow around us, together with detailed artworks, field identification notes and recipes. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9780007247684
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Food for Free (Collins Natural History)
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Food for Free: The Best Non-Fiction Guide to Wildlife Foraging and Natural Recipes
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Food for Free
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ISBN 10: 0007247680
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Condition: As New. : Esta guía completa te ayudará a identificar de forma segura las especies comestibles que crecen a nuestro alrededor, junto con ilustraciones detalladas, notas de identificación de campo y recetas. Publicada por primera vez en 1972, esta edición actualizada del exitoso libro de culto de Richard Mabey ha sido revisada para reflejar la creciente conciencia ecológica y el interés popular en encontrar fuentes de alimentos diferentes y más naturales. Cada uno de los 240 tipos de frutas, nueces, flores, algas, hongos y mariscos que se presentan tiene sus propias notas de identificación de campo e ilustraciones. Comprende y aprende sobre las fascinantes especies comestibles que puedes encontrar y, con la ayuda de las numerosas recetas también incluidas, descubre la mejor manera de recogerlas y disfrutarlas. Bellamente ilustrado y escrito, 'Food for Free' te inspirará a prestar más atención a la cosecha natural que nos rodea, a aprender a utilizarla y a conservarla para las generaciones futuras. EAN: 9780007247684 Tipo: Libros Categoría: Otros Título: Food for Free Autor: Richard Mabey Editorial: Harpercollins Reference P/Back Idioma: en Páginas: 272 Formato: tapa blanda. Seller Inventory # Happ-2026-10-07-276279dc
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Food for Free
Published by
Harpercollins Reference P/Back, 2007
ISBN 10: 0007247680
ISBN 13: 9780007247684
Used
Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Condition: As New. Unread book in perfect condition. Seller Inventory # 5018452