Items related to Modern Classics: Book 2
Synopsis
This is what we've all been waiting for: the second in Donna Hay's fresh two-book collection that updates timeless cookery classics and establishes some modern ones. These are the essential handbooks to perfect (or kick off) your cooking talents.
The pies, tarts, cakes, puddings and delicious slices of our childhood, as well as the tiramisu and crème brûlée of today, feature in Donna Hay’s ‘Modern Classics Book 2’.
It sits side by side with ‘Modern Classics Book 1’, bringing our old favourites very much into the 21st century, fixing which current sweet favourites will be remembered in the future and making Donna Hay an everyday name around the globe for decades to come.
"synopsis" may belong to another edition of this title.
About the Author
Donna Hay is Australia’s leading food editor and bestselling cookbook author. Donna’s name is synonymous with accessible yet inspirational recipes and stunning images.
"About this title" may belong to another edition of this title.
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Modern Classics: Book 2
Published by
Fourth Estate 06/10/2003, 2003
ISBN 10: 0007149077
ISBN 13: 9780007149070
Used
Softcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780007149070
Quantity: 2 available
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Modern Classics: Book 2
Published by
Fourth Estate 06/10/2003, 2003
ISBN 10: 0007149077
ISBN 13: 9780007149070
Used
Softcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780007149070
Quantity: 2 available
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Modern Classics: Book 2
Published by
HarperCollins Publishers Limited, 2003
ISBN 10: 0007149077
ISBN 13: 9780007149070
Used
Softcover
First Edition
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. First Edition. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # GRP75116958
Quantity: 1 available
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Modern Classics: Book 2
Published by
HarperCollins Publishers, United Kingdom, London, 2003
ISBN 10: 0007149077
ISBN 13: 9780007149070
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. This is what we've all been waiting for: the second in Donna Hay's fresh two-book collection that updates timeless cookery classics and establishes some modern ones. These are the essential handbooks to perfect (or kick off) your cooking talents. The pies, tarts, cakes, puddings and delicious slices of our childhood, as well as the tiramisu and creme brulee of today, feature in Donna Hays Modern Classics Book 2. It sits side by side with Modern Classics Book 1, bringing our old favourites very much into the 21st century, fixing which current sweet favourites will be remembered in the future and making Donna Hay an everyday name around the globe for decades to come. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001474918
Quantity: 4 available
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Modern Classics 2: Biscuits, cakes, small cakes, desserts, hot puddings, pies and tarts
Seller: Modernes Antiquariat an der Kyll, Lissendorf, Germany
Seller rating 5 out of 5 stars
Taschenbuch. Condition: Sehr gut. 191 Seiten dieselbe ISBN- anderes Cover, kleine Lagerspuren am Buch, Inhalt einwandfrei und ungelesen, Versand spätestens am nächsten Werktag 212361, 239204 Sprache: Englisch Gewicht in Gramm: 1120. Seller Inventory # 137199
Quantity: 8 available
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Modern Classics 2. Biscuits, cakes, small cakes, desserts, hot puddings, pies and tarts: Book 2.
Published by
London: Fourth Estate, 2003
ISBN 10: 0007149077
ISBN 13: 9780007149070
Used
4°, Broschiert
Seller: Antiquariat Buchkauz, Herzogenburg, Austria
Seller rating 5 out of 5 stars
4°, Broschiert. Condition: Gut. 191 Seiten, zahlreiche Abbildungen, einige Seiten lose, sonst guter Zustand Sprache: Deutsch Gewicht in Gramm: 1105. Seller Inventory # 281523
Quantity: 1 available