Items related to Master Chefs: Simply Irresistible Recipes
Synopsis
A lavishly illustrated cookbook from 15 of today’s top celebrity chefs. It features 17 stunning menus styled from modern British, fusion and new Italian, to Mediterranean, Bistro and Indian cuisines.
Featuring recipes from 15 of today’s top celebrity chefs, Top Chefs is a must in any kitchen. Chefs featured are:
• Gary Rhodes
• James Martin
• Tony Tobin
• Cyrus Todiwallah
• Ross Burden
• Ken Hom
• Antony Worrall Thompson
• Nick Nairn
• Alistair Little
• Paul and Jeanne Rankin
• Franco Taruschio
• Anton Edelmann
• Paul Heathcote
• Peter Gordon
Each chef contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs.
The recipes themselves reflect the diversity of their creators – for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking.
With such a stunning line up, there’s a dish to suit everyone’s taste.
"synopsis" may belong to another edition of this title.
From the Back Cover
A LAVISHLY ILLUSTRATED COOKBOOK FROM 14 OF TODAY'S TOP CELEBRITY CHEFS. IT FEATURES 17 STUNNING MENUS STYLED FORM MODERN BRITISH, FUSION AND NEW ITALIAN, TO MEDITERRANEAN AND INDIAN CUISINES
Featuring recipes from 14 of today's top celebrity chefs, 'Top Chefs' is a must in any kitchen. Chefs featured are:
• Gary Rhodes
• James Martin
• Tony Tobin
• Cyrus Todiwallah
• Ross Burden
• Ken Hom
• Antony Worrall Thompson
• Nick Nairn
• Alistair Little
• Paul and Jean Rankin
• Franco Tarushio
• Anton Edelmann
• Paul Heathcote
Each chef contributes at least one four-or-five-course menu with wine suggestions, and recipes are accompanied by stunning colour photographs.
The recipes themselves reflect the diversity of their creators – for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking
With such a stunning line up, there's a dish to suit everyone's taste.
"About this title" may belong to another edition of this title.
- PublisherHarperCollins
- Publication date2000
- ISBN 10 0007105770
- ISBN 13 9780007105779
- BindingHardcover
- LanguageEnglish
- Edition number1
- Number of pages256
- EditorNicola Graimes
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Master Chefs: Simply Irresistible Recipes
Published by
HarperCollins 06/11/2000, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9780007105779
Quantity: 2 available
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Master Chefs: Simply Irresistible Recipes
Published by
HarperCollins 06/11/2000, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9780007105779
Quantity: 2 available
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Master Chefs: Simply Irresistible Recipes
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Inscription on the first page, typically just a name but may include a dedication or a brief personal message. Seller Inventory # CHL10125369
Quantity: 1 available
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Master Chefs: Simply Irresistible Recipes
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1390250
Quantity: 2 available
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Master Chefs (Cookery)
Published by
HarperCollins Illustrated, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 4 out of 5 stars
Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3762668
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Top Chefs : The Ultimate Cookbook
Published by
HarperCollins Publishers Limited, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects. Seller Inventory # 38735872-20
Quantity: 1 available
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Master Chefs: Simply Irresistible Recipes
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Hardback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR000692016
Quantity: 3 available
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Master Chefs: Simply Irresistible Recipes
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
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Hardback. Condition: Fine. Seller Inventory # GOR014028725
Quantity: 1 available
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Master Chefs
Published by
HarperCollins Publishers, London, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
First Edition
Seller: Merandja Books, Cornwall, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. First Edition. A hardback book with both book and jacket in very good condtion, dated 2000, First Edition. Simply irresistible recipes. Seller Inventory # 029735
Quantity: 1 available
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Master Chefs: Simply Irresistable Recipes
Seller: Glynn's Books, Norwich, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Hb, 256 pp, colour illustrations. VG clean copy in VG dj. Sequel to "Simply The Best", this volume, presented by Sodexho, the catering services provider, also has a similar format: specially created menus/recipes with wine recommendations, by well-known chefs. These include Paul Heathcote, Cyrus Todiwalla, Anton Edelmann, Alastair Little, Paul & Jenne Rankin, Franco Taruschio and Ken Hom. Over 100 international recipes, ranging from British and Mediterannean to Indian and Far Eastern cuisines. Size: 4to - over 9¾" - 12" tall. Seller Inventory # 039338
Quantity: 1 available