Synopsis
A lavishly illustrated cookbook from 15 of today’s top celebrity chefs. It features 17 stunning menus styled from modern British, fusion and new Italian, to Mediterranean, Bistro and Indian cuisines.
Featuring recipes from 15 of today’s top celebrity chefs, Top Chefs is a must in any kitchen. Chefs featured are:
• Gary Rhodes
• James Martin
• Tony Tobin
• Cyrus Todiwallah
• Ross Burden
• Ken Hom
• Antony Worrall Thompson
• Nick Nairn
• Alistair Little
• Paul and Jeanne Rankin
• Franco Taruschio
• Anton Edelmann
• Paul Heathcote
• Peter Gordon
Each chef contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs.
The recipes themselves reflect the diversity of their creators – for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking.
With such a stunning line up, there’s a dish to suit everyone’s taste.
"synopsis" may belong to another edition of this title.
From the Back Cover
A LAVISHLY ILLUSTRATED COOKBOOK FROM 14 OF TODAY'S TOP CELEBRITY CHEFS. IT FEATURES 17 STUNNING MENUS STYLED FORM MODERN BRITISH, FUSION AND NEW ITALIAN, TO MEDITERRANEAN AND INDIAN CUISINES
Featuring recipes from 14 of today's top celebrity chefs, 'Top Chefs' is a must in any kitchen. Chefs featured are:
• Gary Rhodes
• James Martin
• Tony Tobin
• Cyrus Todiwallah
• Ross Burden
• Ken Hom
• Antony Worrall Thompson
• Nick Nairn
• Alistair Little
• Paul and Jean Rankin
• Franco Tarushio
• Anton Edelmann
• Paul Heathcote
Each chef contributes at least one four-or-five-course menu with wine suggestions, and recipes are accompanied by stunning colour photographs.
The recipes themselves reflect the diversity of their creators – for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking
With such a stunning line up, there's a dish to suit everyone's taste.
"About this title" may belong to another edition of this title.
Search results for Master Chefs: Simply Irresistible Recipes
Stock Image
Master Chefs: Simply Irresistible Recipes
Seller: AwesomeBooks, Wallingford, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Master Chefs: Simply Irresistible Recipes This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780007105779
Stock Image
Master Chefs: Simply Irresistible Recipes
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Seller Inventory # CHL1069275
Stock Image
Master Chefs: Simply Irresistible Recipes
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Grubby book may have mild dirt or some staining, mostly on the edges of pages. Seller Inventory # CHL4990805
Stock Image
Master Chefs: Simply Irresistible Recipes
Seller: Bahamut Media, Reading, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780007105779
Seller Image
Master Chefs: Simply Irresistible Recipes
Seller: WeBuyBooks, Rossendale, LANCS, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Seller Inventory # rev6832850709
Stock Image
Top Chefs : The Ultimate Cookbook
Published by
HarperCollins Publishers Limited, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Seller rating 5 out of 5 stars
Condition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Seller Inventory # 54781388-20
Stock Image
Master Chefs (Cookery)
Published by
HarperCollins Illustrated, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 1548183
Stock Image
Master Chefs (Cookery)
Published by
HarperCollins Illustrated, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Hardcover
Seller: Brit Books, Milton Keynes, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Seller Inventory # 3762668
Stock Image
Master Chefs: Simply Irresistable Recipes
Seller: Glynn's Books, Norwich, United Kingdom
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Hb, 256 pp, colour illustrations. VG clean copy in VG dj. Sequel to "Simply The Best", this volume, presented by Sodexho, the catering services provider, also has a similar format: specially created menus/recipes with wine recommendations, by well-known chefs. These include Paul Heathcote, Cyrus Todiwalla, Anton Edelmann, Alastair Little, Paul & Jenne Rankin, Franco Taruschio and Ken Hom. Over 100 international recipes, ranging from British and Mediterannean to Indian and Far Eastern cuisines. Size: 4to - over 9¾" - 12" tall. Seller Inventory # 039338
Stock Image
Master Chefs: Simply Irresistible Recipes
Published by
HarperCollins Publishers, United Kingdom, London, 2000
ISBN 10: 0007105770
ISBN 13: 9780007105779
Used
Paperback
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. A lavishly illustrated cookbook from 15 of todays top celebrity chefs. It features 17 stunning menus styled from modern British, fusion and new Italian, to Mediterranean, Bistro and Indian cuisines. Featuring recipes from 15 of todays top celebrity chefs, Top Chefs is a must in any kitchen. Chefs featured are: Gary Rhodes James Martin Tony Tobin Cyrus Todiwallah Ross Burden Ken Hom Antony Worrall Thompson Nick Nairn Alistair Little Paul and Jeanne Rankin Franco Taruschio Anton Edelmann Paul Heathcote Peter Gordon Each chef contributes at least one four- or five-course menu with wine suggestions, and the recipes are accompanied by stunning colour photographs. The recipes themselves reflect the diversity of their creators for example, James Martin combines, in his menu, a starter of yorkshire pudding and onion gravy with a meat course of French-inspired chicken breast with ceps and jerusalem artichokes. Fusion flavours are favoured by Ross Burden and Ken Hom, while the menus of Alastair Little and Franco Taruschio reflect the Mediterranean and Italian influences in their cooking. With such a stunning line up, theres a dish to suit everyones taste. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR000692016