The Best of Spain: A Cookbook

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9780002552073: The Best of Spain: A Cookbook

Food editor Evie Righter explores the elegance and charm of authentic Spanish cooking. This book includes all kinds of tantalizing recipes, including Catalan country bread, clams with garlic and white wine and paella a la Valenciana.

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Saacs, Alicia
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ISBN 10: 0002552078 ISBN 13: 9780002552073
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Righter, Evie
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Saacs, Alicia
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Alicia Saacs and Evie Righter
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Saacs, Alicia
Published by Collins Pub San Francisco (1993)
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Alicia Saacs, Evie Righter (Editor)
Published by Collins Pub San Francisco (1993)
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