The 30-Minute Prediabetes Cookbook: 100 Easy Recipes to Improve and Manage Your Health Through Diet. This item is unavailable.
Kirchner, Ranelle, MS Rd Ldn Cdces
Language: English
Published by Callisto, 2021
- Softcover
- Used

Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
AbeBooks seller since July 2, 2009
Condition: Used - Good
£ 5.95
Item description from seller
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G1647393248I3N00
- Title
- The 30-Minute Prediabetes Cookbook: 100 Easy Recipes to Improve and Manage Your Health Through Diet
- Author
- Kirchner, Ranelle, MS Rd Ldn Cdces
- Publisher
- Callisto
- Publication year
- 2021
- Condition
- Good
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1647393248
- ISBN 13
- 9781647393243
- Item weight
- 1.14 pounds
Fast and delicious recipes to help manage prediabetes
If you've been diagnosed with prediabetes or are at risk, managing your diet can be challenging. The 30-Minute Prediabetes Cookbook is here to help, with a collection of recipes that are based around healthy whole foods and moderate portion sizes and come together in 30 minutes or less.
Learn how to make a wide variety of flavorful dishes that are designed to help you ease your symptoms and live a healthier life.
- Prediabetes explained--Understand the link between diabetes and diet, which foods to embrace, which foods to enjoy in moderation, and healthier ways to prepare them.
- Something for everyone--Try out recipes that complement a variety of dietary needs and can be made with a range of easy cooking methods.
- Comprehensive advice--Find nutrition information for every dish, along with tips to make shopping, prepping, and storing food even easier.
Make it simpler to manage prediabetes with a book of recipes and nutrition advice that helps put you on the right track.
"Synopsis" may belong to another edition of this title.
About the Author
RANELLE KIRCHNER, MS, RD, LDN, CDCES, is a Le Cordon Bleu culinary graduate with a passion for health and wellness. She also owns and operates her own private nutrition practice, ChefRDN. Learn more at RanelleKirchner.com.
"About the title" may belong to another edition of this title.