The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to be Plant-based)

Harris, Calum

ISBN 10: 1035013657 / ISBN 13: 9781035013654

Published by Bluebird, 2024

About this Item

Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service.

Seller Inventory # ZEV.1035013657.G

Bibliographic Details

• Title: The 20-Minute Vegan: Quick, Easy Food (That Just So Happens to be Plant-based)
• Publisher: Bluebird
• Publication Date: 2024
• Language: English
• ISBN 10: 1035013657
• ISBN 13: 9781035013654
• Binding: Hardcover
• Condition: good

About this title

Synopsis

'Calum's vegan recipes are super easy and tasty' – Joe Wicks

80 fast, fresh and flavour-packed recipes! The 20-Minute Vegan is perfect for flexitarians, students, home cooks on a budget and anyone wanting to cook more meals that just happen to be plant-based.

Eager to introduce more veg to your weekly meals?
Looking to eat less meat but still want protein-packed mains?
Want hearty and comforting dishes that are maximum flavour but minimum fuss?

Calum Harris is here to show you how you can feed yourself and your loved ones hearty, healthy and delicious vegan fare in under twenty minutes – including the time you spend chatting while you cook.

From proper pastas to creamy curries, chocolatey puddings to fluffy pancakes, this hearty, vibrant food will appeal to everyone – whether you’re vegan full-time or simply want to eat more plant-based meals when you can. Calum will teach you how to cook quick and easy vegan food that is bursting with flavour with easy-to-find ingredients that don’t cost the earth.

If you’re all about indulgent sweet treats, protein-rich mains and big family favourites to impress a crowd, Calum’s delicious recipes will keep you coming back for more.

About the Author

Calum Harris started making vegan food on Instagram in 2019 with the aim of making it simple for everyone to enjoy and try. Since then he has built up a huge and devoted online following thanks to his simple yet delicious plant based food. Calum's charisma and enthusiasm made him a fan favourite on The Great Cookbook Challenge with Jamie Oliver.