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Savoury: The Recipes. by Michel Lerouet, Sophie Tramier

Lerouet, Michel

Published by Scriptum
ISBN 10: 1902686756 / ISBN 13: 9781902686752
New / Hardcover / Quantity Available: 1
From Kennys Bookstore (Olney, MD, U.S.A.)
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Bibliographic Details

Title: Savoury: The Recipes. by Michel Lerouet, ...

Publisher: Scriptum

Binding: Hardcover

Book Condition: New


2011. Hardcover. Offers recipes that range from duck foie gras with rose macaroon to vegetable tagliatelle with Laduree tea and cardamom, as well as the taramasalata eclair with rose petals. This book presents us with an artist's array of appetizers, main courses, fish, meat, salads and omelettes. Num Pages: 392 pages, col. Illustrations. BIC Classification: WBA. Category: (G) General (US: Trade). Dimension: 181 x 174 x 46. Weight in Grams: 928. . . . . . Books ship from the US and Ireland. Bookseller Inventory # V9781902686752

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Bookseller: Kennys Bookstore
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