COCOA: ALL ABOUT IT: HISTORICUS COCOA: ALL ABOUT IT: HISTORICUS COCOA: ALL ABOUT IT: HISTORICUS COCOA: ALL ABOUT IT: HISTORICUS

COCOA: ALL ABOUT IT

HISTORICUS

Published by SAMPSON LOW MARSTON AND COMPANY, LONDON, 1892
Used Hardcover

From booksonlinebrighton, Brighton, United Kingdom Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

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Brown cloth boards with gilt blocked titles to spine, black blocked titles and illustration to upper board, 185 x 120 mm approx. 114 pp + 6 of commercial adverts.Fold out frontis + all other illustrations as called for including 8 coloured plates. 1892. Please see our images of the actual book offered for sale for further details and condition. Cadbury Brothers "with compliments" card loosely laid in. Good ( Moderate to heavy shelf wear to cloth - colour rubbing only, mild shelf soiling. Offset browning to free end papers with previous owner name and address to front same. Glue to signatures failing - mull and sewing holding - with no cracks to end papers. No other notable defects). Seller Inventory # 132431

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Bibliographic Details

Title: COCOA: ALL ABOUT IT
Publisher: SAMPSON LOW MARSTON AND COMPANY, LONDON
Publication Date: 1892
Binding: Hardcover
Condition: Good
Edition: 1st Edition

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Historicus, 1835-1899
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ISBN 10: 1016362641 ISBN 13: 9781016362641
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Historicus 1835-1899
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Historicus Historicus
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ISBN 10: 1334247471 ISBN 13: 9781334247477
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Historicus
Published by Forgotten Books, 2018
ISBN 10: 1334247471 ISBN 13: 9781334247477
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Paperback. Condition: New. Print on Demand. This book delves into the fascinating history of cocoa, tracing its journey from the ancient Mayan civilizations of Central America to its emergence as a beloved beverage in Europe. The author takes us on a captivating exploration of the plant's cultivation, its role in indigenous cultures, and its eventual arrival in the European market. The book reveals the complexities of the cocoa trade, highlighting the roles played by adventurous explorers, Jesuit missionaries, and even the Spanish court in shaping its trajectory. Through historical accounts and insightful observations, the book sheds light on the cultural significance of cocoa, its transformation from a treasured commodity to a staple in European kitchens, and its fascinating journey through the hands of merchants, explorers, and the Church. By piecing together a rich tapestry of historical anecdotes and facts, the author presents a compelling account of how the humble cocoa bean conquered the world. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Seller Inventory # 9781334247477_0

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ISBN 10: 1016362641 ISBN 13: 9781016362641
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1835-1899 Historicus
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Historicus Historicus
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Historicus Historicus
Published by Forgotten Books, 2018
ISBN 10: 0266682677 ISBN 13: 9780266682677
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Historicus
Published by LEGARE STREET PR, 2022
ISBN 10: 1016362641 ISBN 13: 9781016362641
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HISTORICUS. (CADBURY, Paul)
Published by Sampson Low, 1892
Used Hardcover

Seller: A Squared Books (Don Dewhirst), South Lyon, MI, U.S.A.

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hardcover. Condition: Fair. 1892; London; brown cloth covered boards with black titles; covers contain rubbing and shelf wear; hinges are in tact; Previous owner's name on front pastedown; interior pages contain minor foxing and ageing markings; interior is unmarked; 12mo, 6 3/4" to 7 3/4" tall; 114 pages. Seller Inventory # JK3667

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