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Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Acceptable. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.7.
Published by Penguin, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Book
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine.
Published by Penguin Books, Limited, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Better World Books, Mishawaka, IN, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by Penguin 25/06/1998, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by Penguin Books Ltd, United Kingdom, London, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Very Good. In Italian Food, Elizabeth David was the first to help us understand the real country cooking of Italy. Italian Food was an inspiration to British cooks when it was first published in 1954 - and it remains so to this day. Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, Elizabeth David provides a magnificent and inspiring collection of favourite dishes as well as those more rarely encountered. With straightforward recipes for meals such as Piedmontese cheese fondue, fettuccine with fresh tomato sauce and chicken breasts with ham and cheese, Elizabeth David brings us the authentic taste of Italian food. 'Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed' Daily Mail 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'Britain's most inspirational food writer' Independent 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book Mediterranean Food followed more bestsellers, including French Country Cooking, Summer Cooking, French Provincial Cooking, Italian Food, Elizabeth David's Christmas and At Elizabeth David's Table. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.
Published by Penguin Books Ltd, United Kingdom, London, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Book
Paperback. Condition: Fair. In Italian Food, Elizabeth David was the first to help us understand the real country cooking of Italy. Italian Food was an inspiration to British cooks when it was first published in 1954 - and it remains so to this day. Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, Elizabeth David provides a magnificent and inspiring collection of favourite dishes as well as those more rarely encountered. With straightforward recipes for meals such as Piedmontese cheese fondue, fettuccine with fresh tomato sauce and chicken breasts with ham and cheese, Elizabeth David brings us the authentic taste of Italian food. 'Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed' Daily Mail 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday 'Britain's most inspirational food writer' Independent 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' Guardian 'Not only did she transform the way we cooked but she is a delight to read' Express on Sunday Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book Mediterranean Food followed more bestsellers, including French Country Cooking, Summer Cooking, French Provincial Cooking, Italian Food, Elizabeth David's Christmas and At Elizabeth David's Table. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration.
Published by Penguin, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: WeBuyBooks 2, Rossendale, LANCS, United Kingdom
Book
Condition: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. A tan to the pages.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: MusicMagpie, Stockport, United Kingdom
Book
Condition: Very Good. 1697547995. 10/17/2023 1:06:35 PM.
Published by Penguin, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Goldstone Books, Llandybie, United Kingdom
Book
Paperback. Condition: Good. All orders are dispatched the following working day from our UK warehouse. Established in 2004, we have over 500,000 books in stock. No quibble refund if not completely satisfied.
Published by Penguin, 2010
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Book
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover.
Published by Penguin, 2010
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Reuseabook, Gloucester, GLOS, United Kingdom
Book
Paperback. Condition: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner.
Published by Penguin 25/06/1998, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Bahamut Media, Reading, United Kingdom
Book
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: medimops, Berlin, Germany
Book
Ausreichend/Acceptable: Exemplar mit vollständigem Text und sämtlichen Abbildungen oder Karten. Schmutztitel oder Vorsatz können fehlen. Einband bzw. Schutzumschlag weisen unter Umständen starke Gebrauchsspuren auf. / Describes a book or dust jacket that has the complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc. (which must be noted). Binding, dust jacket (if any), etc may also be worn.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: medimops, Berlin, Germany
Book
Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present.
Published by Penguin Books, Limited, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Book
Condition: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages.
Published by Penguin Books, Limited, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Book
Condition: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Penguin Books, Limited, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Book
Condition: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects.
Published by Penguin Books Ltd, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Greener Books, London, United Kingdom
Book
Paperback. Condition: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books.
Published by Penguin, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: M Godding Books Ltd, Devizes, WILTS, United Kingdom
Book
Paperback. Condition: Good. Posted within 1 working day. 1st class tracked post to the UK, Airmail with tracking worldwide. Robust recyclable packaging. Picture is the actual item.
Published by Penguin, London, 1989
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Books & Bygones, Reading, United Kingdom
Book
Paperback. Condition: Good. Revised. 376 pages. Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed. Italian Food is a classic to be kept in the family - Daily Mail.
Published by Penguin, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Brit Books, Milton Keynes, United Kingdom
Book
Paperback. Condition: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality.
Published by Penguin Books Ltd, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Aardvark Rare Books, Bucknell, SHROP, United Kingdom
Book
Paperback. Condition: Very Good. **PAPERBACK**.
Published by Penguin Books, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Majestic Books, Hounslow, United Kingdom
Book
Condition: New. pp. xxix + 376 Illus.
Published by Penguin Books Ltd 1998-06-25, London, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Blackwell's, London, United Kingdom
Book
paperback. Condition: New. Language: ENG.
Published by Penguin, London, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Carmarthenshire Rare Books, Carmarthen, United Kingdom
Book
Paperback. Condition: Near Fine. No Jacket. Reprint. paperback,376 pages,page edges browned otherwise very good.We are a real bookshop with real books situated in and shipping from the United Kingdom. Shelf B88.
Published by Penguin UK, 2011
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within.
Published by Penguin Books Ltd, London, 1998
ISBN 10: 0140273271ISBN 13: 9780140273274
Seller: Grand Eagle Retail, Wilmington, DE, U.S.A.
Book
Paperback. Condition: new. Paperback. 'No one has ever written so knowledgeably, so inspiringly, or so enthusiastically about food' Clarissa Dickson WrightItalian Food was an inspiration to British cooks when it was first published in 1954 - and it remains so to this day. Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, Elizabeth David provides a magnificent and inspiring collection of favourite dishes as well as those more rarelyencountered.With straightforward recipes for meals such as Piedmontese cheese fondue, fettuccine with fresh tomato sauce andchicken breasts with ham and cheese, this is the authentic taste of Italian food.'Elizabeth David's clear and unpretentious directions for the enjoyment of good food have never been surpassed' Daily Mail'Above all, Elizabeth David's books make you want to cook' Terence Conran, ObserverElizabeth David is the woman who changed the face of British cooking. She introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.