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  • Chen Zhi Tian

    Published by Heilongjiang Science and Technology Press, 2012

    ISBN 10: 7538871209ISBN 13: 9787538871203

    Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.

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    Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01.

  • WANG YAO TIAN CHEN ZHI GANG BIAN ZHU

    Published by Shanghai Foreign Language Education Press

    Seller: liu xing, Nanjing JiangSu, JS, China

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    Soft cover. Condition: New. Language:Chinese.Author:WANG YAO TIAN CHEN ZHI GANG BIAN ZHU.Binding:.Publisher:Shanghai Foreign Language Education Press.

  • paperback. Condition: Good. Paperback. Pub Date :1984-04 Publisher: Shanghai Foreign Language Education Press collection book products in Figure package surface.

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    paperback. Condition: Good. 37 [how the consumer is not deceived] - to society required manual.

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    paperback. Condition: Good. Paperback. Pub Date :2002-03 Pages: 390 Publisher: Inner Mongolia People's Publishing House ---------------- Tips: -------------- ---- === pro: careful next single Oh - Once confirmed the shop will be regarded as the credibility guarantee! Pro: you are requested remittance within 15 days of placing an order or cancel the order - if there are special circumstances. please be sure the message is to inform! Instead - Shop will be regarded as malicious intrusion will be given negative feedback. c.

  • paperback. Condition: Good. Paperback. Pub Date :1975-12 Pages: 201 Publisher: PLA Publishing House sheets: 6.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2000-02 Pages: 319 Publisher: Education Science Press Introduction activities education is a kind of deep influences ideological foundation and extensive practice impact theory advocates. Activities in education and other education advocates fundamental difference is that campaigns to educate the children's activities closely with the development of children linked to that activity is the basis of human survival and development of children's development than external imposed. but through the main practice activities active implementation. education. teaching basic task is to design. construct. organize all kinds of activities to meet the development needs of children in the children's active participation in the main activities into teaching goals. thus achieving children's overall development. The purpose of writing this book is that the education system activities to construct a complete theory. but according to the actual needs of the current research in this field. to focus on selected some people are more concerned about the issues to discuss. in order for the research in this area do a bit of information and theoretical preparation. To this end. the book focuses select the three aspects of the problem that the activities of the historical development of educational ideas. activities of teaching and activity curriculum principle and implementation requirements. the preliminary discussion. Contents I. activities educational ideology and theory of the history of the development of (a) the activities of educational thinking traceability. Of education in the history of the known line doctrine Western early activities in educational thinking bud (b) of contemporary Western activities in educational theory exploration slightly 1. Contemporary master of Western activities educational theory - Dewey's thought and practice. Piaget Genetic Epistemology contribution to the activities of educational theory (c) the formation of the former Soviet Union activities educational theory and development. Vygotsky. Leontief's Early exploration. the activities Educational Thought bred praise Krakow to develop teaching experiment 3. Davydov theory of learning activities deepening and development of the two. activities teaching the basic principles of teaching the meaning of (a) activities. activities teaching vision activities and its connotations. (b) the activities of the nature and characteristics of the activities of teaching the teaching goals and activities teaching goals. the active teaching function (c) activities of teaching and the relationship of several related areas activities of teaching and passing (grant) teaching relationship. relationship between the relationship between the activities of teaching and activity courses. activities teaching and extracurricular activities. activities of teaching and general activity relationship 5. activities of teaching and Dewey learn by doing Contact teaching strategies and the implementation of (a) the difference between the three activities teaching requirements. activities teaching must be consistent with the types of courses. teaching objectives. activities teaching should be adapted to the students' level of development and personality characteristics. guidance of teachers and students locomotor activity phase a unified 4. Teaching should adhere to the live form of diversification. the functional integration of 5. activities teaching should consider the actual environment. teaching conditions. activities teaching to pass teaching organic combination of (b) the activities of teaching mode 1. skills to operate the class teaching mode 2 emotional development class teaching mode. problem solving teaching mode (c) activities teaching evaluation. autonomy characteristics. practical feature open characteristics . four. five activity courses in the basic principles of ac.

  • paperback. Condition: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :1992-07 Pages: 184 Publisher: Standards Press of China sheets: 6 collections. collection book imprint on title page and Last. After sticky paper bag cover.Four Satisfaction guaranteed,or money back.

  • paperback. Condition: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pages Number: 404 Publisher: Popular Literature Publishing House. Printing time :2008-09 holdingsFour Satisfaction guaranteed,or money back.

  • Soft cover. Condition: New. Language:Chinese.Author:DANG AN TIAN DI ZA ZHI SHE [ SU QING YU CHEN GONG BO DE LI QI JIAO WANG DENG.Binding:.Publisher:File heaven and earth magazine.

  • paperback. Condition: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Chinese Women and Development - the status of health employment (only printed 2.000 copies)Four Satisfaction guaranteed,or money back.

  • paperback. Condition: Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pub Date: 2002 Pages: 487 Publisher: Hohai University Press sheets: 16.125-kind shooting. product phase in Fig.Four Satisfaction guaranteed,or money back.

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    paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.As early success in life planningFour Satisfaction guaranteed,or money back.

  • TAN XU XIN CHEN XI YING YANG ZHI TIAN

    Published by Central Plains farmers Pub. Date :2008-03-01 version 1, 2000

    ISBN 10: 7807391804ISBN 13: 9787807391807

    Seller: liu xing, Nanjing JiangSu, JS, China

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    paperback. Condition: New. Paperback. Pub Date: 2008 Pages: 202 in Publisher: Central Plains farmers Press to raise Lvkedanji of years of scientific research and perennial farming experience to help you succeed long-haired free farming. Angora rabbit varieties with management. reproduction and breeding and common disease prevention. it is necessary to grasp the basics of your long-haired Free breeding process. Angora rabbit breeding management. production. operation and long-haired Free products and the development and.

  • paperback. Condition: Good. Paperback. Pub Date :1975-12 Pages: 201 Publisher: PLA Literature and Art Social sheets: 6.

  • CHEN ZHI TIAN

    Published by Hunan Fine Arts Publishing House, 2013

    ISBN 10: 7535657842ISBN 13: 9787535657848

    Seller: liu xing, Nanjing JiangSu, JS, China

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    paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-12-01 Pages: 160 Publisher: Hunan Fine Arts Publishing House title: saut healthy way of eating East asked West A List Price: 19.9 yuan Author: Chen Zhitian Publisher: Hunan Fine Arts Publishing House Publication Date: 2012-12-1ISBN: 9787535657848 Words: Pages: 160 Edition: 1 Binding: Paperback: 16 Product size and weight: Editor's Choice 400 appetizer salad once successful and delicious secret is open to the public. to cook the most healthy. Point food into gold. the Food and clever food magical effect. with a reasonable nutrition can be delicious and healthy correct. Executive summary book covers 400 must learn homemade appetizer salad. fresh mixed vegetables. appetizers mixed with meat. meat. everything delicious mix of aquatic mix. soy. pickled. stewed. sauce . the cold dishes skills all included. and only think. there is no mix no. 400 diet regimen knowledge and cook for questions and answers. so that you came out on top. unusual delicious become more superior. so the whole family to eat more healthily. Complete book dishes started fast. even for a novice. reading a book. but also easy to make a first-hand family appetites of delicious dishes. Directory cold dishes common system of law and seasoning oil requirements of a good dish delicious cold dish how to mix different vegetable salad dish sauce preparation methods highlights for summer consumption. five kinds of salad ingredients suitable for spring. six kinds of edible salad ingredients autumn and winter. how healthy eating vinegar cabbage. mustard. cold dishes PART 1 vegetarian dish mixed with baby vegetables the rouge cabbage mustard pier sting skin cabbage Melaleuca cabbage coral cabbage appetizer Indian lettuce hot and sour Indian lettuce flower Chen dish salad toon spicy lettuce Juxiang double crisp bubbles pepper lettuce the old Lane salamanders bubble lettuce refreshing lettuce dry sesame celery Rose celery Brassica juncea to mix pepper Circle the shredded bamboo Houttuynia salad Houttuynia appetizer the a small cucumber slightest lover tears flavored milk cucumber the raw mix Tonghaosu cold watermelon rind sauce bubble chayote vegetables tribute mixed with abalone mushrooms tribute dish mixed with raw Ren Jing cake pear silk red Jiujin Sydney mixed salad Sydney. Sydney. the Icy Sydney pear the PICKLES hometown eggplant flowers fresh oranges drunk mess the garlic eggplant silk drought steamed eggplant lanterns eggplant mix Taro the Mew states mix bracken mixed with bracken fragrant soy Mountain wild the spicy mix Campanulaceae mix the Campanulaceae ice crispy yam slices osmanthus coconut milk yam the fruity the yam hongguo yam beauty of Xiangshan medicine taste Jane yam a product yam tiger food shrimp the tiger dish Laoganma mix bitter chrysanthemum mix potatoes wire potato salad. a product of potatoes mud the Maotai Hang pepper mix peanuts raw vinegar flowers landing crisp clove bulbs peanut vinegar brine peanut pagoda sauce radish mixed with radish skin spicy radish delicious radish Huai County radish pills salad salad sweet pepper salad tiger pepper Soy Hang pepper pepper rings the the radish skin chilli radish radish sauce sweet and sour secret heart US carrots. plum carrots. fans of iced kale Shunde iced kale tasty kale red beans Xueer buckle the pumpkin Ji Qingnan melon kale peach kernel spicy mix onion mix Flammulina crab meat mixed with onion double mushroom double pepper mix delicacies clever mix slider mushroom diced green onion. mushroom incense mixed Flammulina Liang Jin Meiyu Scallion Lohan shoots the Hang-hand pull shoots marked oil the shredded bamboo Paradise umami shoots days mesh bamboo shoots braised bamboo shoots in garlic fishing papaya and rock sugar. copra. honey Lotus root osmanthus sugar lotus Hawthorn Moon Shadow ginger lotus root Arjuna ice plum ice crisp bitter melon iced bitter gourd bitter gourd stri.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-12-01 Pages: 160 Publisher: Hunan Fine Arts Publishing House title: vegetarian healthy way of eating East asked West A List Price: 19.9 yuan Author: Chen Zhitian Publisher: Hunan Fine Arts Publishing House Publication Date: 2012-12-1ISBN: 9787535657855 words: Page: 160 Revision: 1 Binding: Paperback: 16 product size and weight: Editor's Choice food vary according to complement Road. universal health food essential book. Diet health clean sweep and health knowledge. so delicious and healthy fully synchronized. medicated to produce worry-free. Summary selection of traditional Chinese medicated prescription gather practical family recipe. guidance of dialectical pantry. Book from the point of view of health care with symptomatic therapeutic. presents to you 300 homemade medicated. covering four seasons health Diet. five internal organs health Diet. female health Diet male tonic Diet. as well as one hundred kinds of common symptomatic Diet. You only need to spend a little time will be able to find carefully selected according to their own constitution and demand. medicated. and at the same time to improve his cooking. delicious. health care. nourishing the physical. stay away from the pain. to hold health. East the Catalog Part the basics of articles medicated common sense asked West A 1 What Diet? What Diet regimen? 3 Diet What are the characteristics? Diet is divided into what types? Diet is the most commonly used cooking methods have? Diet cooking should pay attention to? 7 Diet cooking production requirements? 8. Choice Diet What are the basic principles? 9 What is a constitution? What are the different types? 10 how to identify their own constitution? 11 how developed according to physical health principles? 12 What is Chinese herbal medicines Tropism of taste? 13. Medicated herbal medicines commonly used? 14 Chinese herbal how the amount? 15 herbs compatibility methods and taboo? 16 decocted Chinese herbal medicines should pay attention to? 17 some medication pregnancy taboo? 18 What is the colored flavors of the ingredients? 19. Medication what taboo? 20. Herbs and ingredients which incompatibility? Part health care articles Yellow Emperor Four Seasons regimen spring the diet regimen summer diet regimen Fall diet regimen winter diet regimen spring health Diet Codonopsis wolfberry Zhugan Ginseng stew the Wuji the lamb chops jujube yam tonic pot wolfberry leeks fried shrimp chestnut longan porridge rice gruel corn qiju drink the summer health Diet Gorgon lotus seed barley soup the Sydney tremella lily soup coconut barley soup glutinous rice lotus porridge Fall health Diet yam creamy broth Codonopsis ribs soup Tremella seafood soup tomato meat sauce braised tofu pine nut corn the Nestle lily pear leather sofa Participation Codonopsis soup winter the the health Diet Eucommia lamb radish soup lilies and sea cucumbers chicken soup ginseng porridge yam. longan and red dates soup basil cold-dispelling tea Ophiopogonis leaf tea Yellow Emperor gastronomy health heart - effort foot. body wang liver - the body non-toxic and is out of danger and spleen - stomach. the body go pulmonary - let the body air dryer unobstructed kidney - the vitality of the body's source of life Yangxin the medicated the calamus pig heart soup red dates. wolfberry chicken soup Cordyceps the turtle stew wheat jujube jujube ribs carrot soup celery Motherwort soup melon Gui bamboo broth yolk mountain ones the lotus red rice soup Bozi Ren longan black KM milk rice soup stewed peanuts raising of Anshen tea Liver Diet the ginkgo odoratum Zhugan bitter gourd duck liver decision tomorrow liver amaranth soup longan rice gruel the jujube Taoren soup green bean soup daisy soup Bupleurum the Qiu drink wolfberry juice nourish the liver and a red tea cultivation spleen medicated car plantain pig stomach soup Ginseng the quail eggs Poria white tof.

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    Soft cover. Condition: New. Language:Chinese.Author:ZHONG GUO YU WEN ZA ZHI SHE BIAN TAI TIAN CHEN FU SHUO GEI SHE JIAN PING SHI CHENG SHI DE QI YUAN.Binding:.Publisher:Zhonghua Book Company (Tan the appositive ).

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: Heilongjiang Science and Technology Press. basic information about the title: 6000 cases of soup rice porridge Original Price: 24.80 yuan Author: Press. Chen Zhitian compiled: Heilongjiang Science and Technology Press Publication Date: 2012-08-01ISBN: 9787538871012 words: Pages: 352 Edition: 1 Binding: Paperback: 32 commodity identification: 11051945 Editor's Choice No executive summary excellent best-selling cookbook. series of 6000 cases of new varieties heavyweight listed. People cooking excellent reference. cooks professional upgrade tools. Up food case. most species selection. the choice of real people's reputation. Do homemade potpourri. delicious food all over the world. and home cooking fun all in one. The first book of the universal soup porridge rice health. nutrition. soup. delicious porridge meal pattern rice easy care family. Chinese chefs. international master chef Chen Zhitian effort to build Magical soup rice porridge health wisdom. and keep alive the Four Seasons Ping An Health. The book is carefully selected 1200 daily soup. porridge. rice. divided into three categories of nourishing nutritional soup. delicious health porridge. Mood rice by type. covering all kinds of health delicious. the endless stream of new tricks dizzying to dependents Diet soup delicious dessert soup. delicious aquatic porridge. diet the medicated porridge. shiny appetizer rice . you can always show their talents to make a rich and delicious for the whole family shared. In addition. rice porridge soup 6000 cases provides a diet rich in nutrition and health knowledge. covers Expert Comments chefs offer trick. food taboos. allow you to make even more nutrition. eat more healthily. Catalog No the Author Chen Zhitian international culinary maestro. Chinese chefs. country cooking technicians. senior national nutrition catering division. the gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine health Cuisine. advocacy & ldquo ; natural body the natural way of raising the concept of health and reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: Heilongjiang Science and Technology Press. basic information about the title: 6000 cases enjoyable Sichuan Original Price: 24.80 yuan Author: Chen Zhitian compiled Publisher: Heilongjiang Science and Technology Press Publication Date: 2012 -08-01ISBN: 9787538871043 Words: Pages: 352 Edition: 1 Binding: Paperback: 16 open commodity ID: 11051943 Editor's Choice No Summary Cherish Sichuan cooking. delicious temptation. whether in their own would also like your favorite Sichuan kitchen make the handedly authentic Sichuan? Fun Sichuan 6000 cases not only collected 12.000 enjoyable delicious Sichuan. more comprehensive inclusion of a variety of homemade flavor. spicy flavor. Sichuan hot and sour taste. flavor type. let your taste buds to full bloom. Sichuan dish. Sichuan signs saut. Sichuan Tangbao pot Griddle. Sichuan cooking dish. Sichuan name snacks . most want to eat the hottest. most enjoyable Sichuan dishes all in one. The book by ingredients such as meat. poultry. eggs. aquatic products. vegetables six most diverse forms. rich dishes. colorful flavors. the whole family will be able to fully meet the demand. Every dish in the book has detailed step show easy you hands-on practice. and make yourself at home step by step according to the specific instance and make authentic Sichuan. The book is clear flavor type. one hundred dishes Subway. superior taste. Paul enjoyable practice simple ingredients and easy to take. so you zero foundation will be able to make authentic Sichuan dishes. Catalog No the Author Chen Zhitian international culinary maestro. Chinese chefs. country cooking technicians. senior national nutrition catering division. the gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine for health Cuisine advocated the natural way raise natural body concept of health. reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

  • CHEN ZHI TIAN BIAN

    Published by Heilongjiang Science and Technology Press, 2000

    ISBN 10: 7538871071ISBN 13: 9787538871074

    Seller: liu xing, Nanjing JiangSu, JS, China

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    paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: Heilongjiang Science and Technology Press. basic information about the title: 6000 cases of soup Original Price: 24.80 yuan Author: Chen Zhitian compiled Press: Heilongjiang Science and Technology Press Publication Date: 2012-08-01ISBN: 9787538871074 words: Pages: 352 Edition: 1 Binding: Paperback: 32 commodity identification: 11051944 Editor's Choice No executive summary excellent best-selling cookbook. series of 6000 cases of new varieties of heavy market. People cooking excellent reference. cooks professional upgrade tools. Up to food case. up to selection of species. the people reputation Choice. Do homemade potpourri. delicious food all over the world. and home cooking fun all in one. Would rather eat no vegetables. inedible soup; dietary regimen. soup first. Authentic Cantonese soup is not only old fire round after round of fragrant overflowing Lingnan food culture is the most featured one of the representatives. of which a considerable part is the best embodiment of the Diet. Guangdong old fire soup a wide range and a wide choice of materials. various pot law a variety of flavors. a variety of effects more people seasons can be a real treat. 1000 the most authentic Cantonese soup the soup 6000 were carefully selected and divided into therapeutic efficacy health tonic soup. blood beauty soup. fit and healthy soup. refreshing brain soup of six categories. fully meet the needs of different groups of people of Sibu. 5000 Popular book is also well-run. covering the soup trick. choice of materials and production methods. allowing you to easily grasp the soup skills. so downright Guangdong old fire soup into your family. bring delicious food for the family health. Catalog No the Author Chen Zhitian international culinary maestro. Chinese chefs. country cooking technicians. senior national nutrition catering division. the gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine health Cuisine. advocacy & ldquo ; natural body the natural way of raising the concept of health and reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

  • TIAN RONG JUN CHEN JUN SHEN ZHI JIN

    Published by Shanghai Far East Publishing House Pub. Date :2010, 2010

    ISBN 10: 7547601472ISBN 13: 9787547601471

    Seller: liu xing, Nanjing JiangSu, JS, China

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    Soft cover. Condition: New. Language:Chinese.Author:TIAN RONG JUN CHEN JUN SHEN ZHI JIN.Binding:Soft cover.Publisher:Shanghai Far East Publishing House Pub. Date :2010.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: Heilongjiang Science and Technology Press. basic information about the title: 6000 cases of clever sister-in-law Deli Original Price: 24.80 yuan Author: Press. Chen Zhitian compiled: Heilongjiang Science and Technology Press Publication Date :2012-08-01ISBN: 9787538871005 words: Pages: 352 Edition: 1 Binding: Paperback: 32 commodity identification: 11063860 Editor's Choice No executive summary excellent best-selling cookbook. series of 6000 cases of new varieties of heavy market. The best reference for people cooking chef professional upgrade tools. Up to food case. up to selection of species. the people reputation Choice. Do homemade potpourri. delicious food all over the world. and home cooking fun all in one. Land of China has a vast territory. an array of international cuisine outside of the eight regional cuisines. various types of local cuisine is simple. yet fresh. so diners over teeth are fragrant. unforgettable experience. Clever sister-in-law Deli 6000 cases Picks 1200 farm very local flavor hodgepodge ingredients countryside. rich in flavor. taste outstanding practice to learn the principle. whether you're a northerner or a southerner. regardless Hello Which mouth from the book. you can find recipes to suit your tastes. Eat comfortable: Fine classified according to the ingredients. including pig mixed vegetables. cattle and sheep. mixed vegetables. Dirty dishes. duck mixed vegetables. geese mixed vegetables. fish. miscellaneous dish and other hodgepodge . round after round of delicious rich. yangkeng appetizers. so you and their families to enjoy the delicious food. Eat healthy: the effectiveness of retrieval. the book dishes into protecting liver and kidney dishes one by one according to the effectiveness dish of blood and beauty. anti-cancer vegetables refreshing brain Caideng category and provide a rich culinary common sense. to remind health cooking with science diet details. and truly let you and your family eat healthy. Table of Contents Part 1 cooking methods and marinate halogen fried leavened burning stew Zhengkao fried stew pot braised the Part2 pig mixed vegetables Part3 cattle and sheep miscellaneous dishes Part4 Dirty dishes Part5 duck miscellaneous dishes Part6 goose miscellaneous dishes Part7 fish mixed vegetables Appendix of introduced Chen Zhitian international culinary arts masters. Chinese chefs. country cooking technicians. senior national nutrition catering division. the gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine health Cuisine. advocacy & ldquo ; natural body the natural way of raising the concept of health and reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

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    paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: basic information about the title of the Heilongjiang Science and Technology Press: 6000 cases of aquatic seafood List Price: 24.80 yuan Author: Chen Zhitian with Press. Chen Zhitian knitting: Heilongjiang Science and Technology Publishing House date :2012-08-01ISBN: 9787538871029 words: Pages: 352 Edition: 1 Format: Folio: 32 open commodity ID: 11063859 Editor's Choice No executive summary excellent best-selling cookbook. series of 6000 cases of new varieties of heavyweight listed. People cooking the best reference. indispensable tool for professional chefs. Up to food case. up to selection of species. the people reputation Choice. Do homemade delicious food all over the corners of the country. home cooking fun all in one. Best match for delicious taste. the most beneficial nutrition perfect blend of steamed. fried. stewed. fried and all kinds of the classic practices do aquatic seafood. international culinary masters tell you: Aquatic seafood how to cook the best to eat. 1200 book selection nutritious and delicious. delicious and tasty aquatic seafood dishes. the quest for the classic dishes of all kinds Yuxia Xie Tony. press cooking skills into a salad. stir-fried. roast stew. cooking. Tang Bao. fried roast categories. round after round of cooking steps. make yourself at home will be able to make a step-by-step according to the specific instance of aquatic seafood dish. so the day of man-days love to eat fish seafood dish can be early adopters. every day something more to say. Book running 4800 more cooking common sense. for your fine commentary aquatic seafood selection tips. Detailed food processing and preservation methods. teach you more to retain the aquatic nutrition and delicious. crisp. the delicious taste of cooking secret. let your cooking easily upgrade. Directory cooking methods fried mixed halogen 034 pickled 034 034 035 035 burn 036 stew 036 steamed fried fried 038 stewed 039 038 037 037 roast cook 039 pot 040 braise 040 salad articles enthusiastically participated in the papers smoldering articles cooking Tangbao articles fried leavened baked Appendix Author Chen Zhitian international culinary maestro. Chinese chefs. country cooking technicians. senior national nutrition catering division. the gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine for health Cuisine advocated the natural way raise natural body concept of health. reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-08-01 Pages: 352 Publisher: basic information about the title of the Heilongjiang Science and Technology Press: 6000 cases temptation Hunan Original Price: 24.80 yuan Author: Chen Zhitian with Press. Chen Zhitian knitting: Heilongjiang Science and Technology Publishing House date :2012-08-01ISBN: 9787538871036 Words: Pages: 352 Edition: 1 Format: Folio: 32 open commodity ID: 11063861 Editor's Choice No the executive summary passion Xiang flavor dishes. hot and sour crispy. spicy Jin Shuang . people appetite wide open. Book sets 1200 authentic Hunan dishes. the most classic. most authentic. the most popular. the most popular. the most homely. Xiang flavor and easy to do home cooking all in one. to ensure that you had enough food addiction. food was very cool. Both crisp and delicious cold dish. or the next meal. spicy full book carefully included. Britannica 1200 authentic tasty Hunan food is divided into four major parts of the meat. poultry. eggs. aquatic products. vegetables. delicacies the aquatic. everything. fragrant. spicy. sour. crisp various Hunan wonderful taste in which to do a variety of forms. rich dishes. colorful flavors. will be able to fully meet the tastes of the whole family. Simple materials. detailed steps. beautiful pictures. as well as culinary experts carefully parsed. allowing you to learn easy done quickly. and make your own at home will be able to be made step by step according to the specific instance of authentic Hunan taste. As long as you love Hunan. could always find a book you love. Table of Contents Part 1 cooking methods fried mixed halogen 034 pickled 034 034 035 burn 043 composition and characteristics of the impression 042 036 simmered 036 steamed fried fried 038 stewed 039 038 037 037 roast cooked 039 pot 040 braise. 040Part 2 delicious Hunan Hunan Hunan Hunan 035 leavened personality 044 how to make meat articles of authentic Hunan 045Part 3 Part 4 eggs articles Part 5 Aquatic articles Part 6 vegetarian chapter Appendix of introduced Chen Zhitian international culinary maestro chefs China National Advanced cooking technicians. senior national nutrition catering division gold medal chef of the hotel industry in China. Asia Blue Ribbon Platinum Five Medal. Born in 1977 in Fengning County. Chengde City. Hebei Province. family medicine. qualifications Economic Management undergraduate. current celebrity gourmet health Association. Capital cuisine Society of care. and our director. won the Hotel Professional Executive of the 60th anniversary of the founding of the International Elite Forum Elite Awards cutting-edge as the first second the National Second search the kitchen of the Deputy Secretary-General of the native dishes contest international cooking contest judges. the judges of the Procurement Professional Committee of the China Hotel Association. deeds entry contemporary Chinese chef masters articles. Specializes in the cuisine of the official health care. under the tutelage of Tang YaoWang Sun Ssu 48th generation descendant - Mr. Sun Yaozu. with years of cooking experience. Chinese medicine. the official food fusion dishes three combine for health Cuisine advocated the natural way raise natural body concept of health. reputation in China's food industry. Abstracts No media recommended noFour Satisfaction guaranteed,or money back.

  • CHEN XIAO ZHI XIAO PING TIAN WANG ZHONG LIN

    Published by Hunan Science and Technology Press Pub. Date :2005, 1991

    ISBN 10: 753571143XISBN 13: 9787535711434

    Seller: liu xing, Nanjing JiangSu, JS, China

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    Soft cover. Condition: New. Language:Chinese.Author:CHEN XIAO ZHI XIAO PING TIAN WANG ZHONG LIN.Binding:Soft cover.Publisher:Hunan Science and Technology Press Pub. Date :2005.

  • paperback. Condition: Good. Leaf breeze the (pastoral stars Signature). 32 of the 2004 version printed goods.

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    paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Introduction to graduate quality educationFour Satisfaction guaranteed,or money back.

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    paperback. Condition: New. How the consumer is not deceived - to society required manual.

  • paperback. Condition: New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2012-03-01 Pages: 319 Publisher: Hunan Fine Arts Publishing House title: the most authentic: Guangdong soup (best version) Original Price: 29.80 yuan Author: Chen Zhitian compiled Press: Hunan Fine Arts Publishing Society Publication Date :2012-03-01ISBN: 9787535649287 words: Page: 319 Edition: 1 Binding: Paperback: 16 commodity identification: 10993657 Editor's Summary Cantonese good soup. Yin Tang. throughout the year there is always Guangdong soup soup go hand in hand. and the distinctive features of a road well-pot cook. a significant effect. both in line with the four seasons. seasonal diet characteristics. and can meet the needs of different types. the health care needs of different physical persons. Chinese chefs Chen Zhitian Featured 600 nutrition Soup. the concept of the traditional dietary regimen into the soup process. allow readers to truly savor the most authentic Cantonese-style soup taste experience from the warmth of the ingredients. herbs for nutritional essence feeling. Book is divided into the effectiveness of health tonic soup. blood beauty soup. physical fitness soup. refreshing brain soup. nourish the liver and kidney soup. Yang Xin Runfei soup 6 major categories. all kinds of good material. various practices tonic Soup collected them. The most authentic: Guangdong soup (best version) has the most detailed soup ingredients introduced the most complete step reminding. most scientific knowledge of health care. you quickly become a soup master. Appliances introduced Guangdong the catalog preface Guangdong soup common sense information on family soup soup commonly used ingredients introduced the production and preservation of of production Laotang the key to making Guangdong soup broth soup Tips symptomatic hawthorn malt soup more healthy health tonic the Tanger Zi herb lean meat soup the pig tendon Tang Qing tonic pot lean meat. scallops lean meat soup mustard even soup Shenqi mushrooms lean meat soup scallops Polygonatum Health Rehmannia stewed the lean meat Ganoderma the Dendrobium isinglass pork soup carrots Maw pig tendon soup celery Flammulina conch pork soup papaya Tremella pig bone soup kudzu jujube pig bone soup dual jujube lotus root stewed ribs Codonopsis candied spine soup the pig tendon Sydney soup the double mushroom spine Tangxian lotus ribs soup green bean dried tangerine peel rib soup yam bean flower pig bone soup ginseng trotters soup trotters stewed Achyranthes honeysuckle. candied figs mushrooms trotters soup trotters Ganoderma soup pigskin peanut eyebrow bean soup peanut cloves pigtail soup wolfberry miniature pig tail soup black fungus pigtail soup pot lung Hericium octopus pig stomach soup pepper old the chicken pig stomach soup Codonopsis yam pigs tripe soup the Yin and cold fill pig stomach soup ginger. cinnamon stewed cabbage pig lung soup Buddha gripper Tremella pot kidney melon barley kidney soup pig intestines lotus wolfberry soup The Pork bellies corn round meat pot the pig pancreatic Codonopsis yam pig pancreatic Tang Xingren Cicadae Rehmannia liver the soup the wolfberry beef soup assorted beef ball soup the astragalus the beef soup Wujiapi beef soup beef brisket stewed turnip turnip pot the lamb stewed Lemon sheep belly soup yam the mutton soup carrot the bamboo cane lamb soup oranges the mutton soup tremella yam lotus jujube yam nourishing pot pot of chicken soup. lamb chops papaya the Tremella pot crucian carp clams. lamb chops Tang Yinxing green beans lamb soup zucchini chicken Tangxian Ginseng Chicken Soup Ginseng Chicken the jujube stew-free meat. the Sai Yeung chicken soup oyster mushroom fungus chicken soup Maw mushrooms chicken feet soup ginseng glutinous rice chicken soup Polygonatum yam chicken soup puree stilbene Chicken Soup carrots Horseshoe chicken in waist Eucommia folic artemisiae eggs Tang Wuzi Dirty soup Codonopsis chicken soup Shiquand.


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