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9788497617789: Fisiología del gusto

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  • PublisherEditorial Maxtor
  • Publication date2010
  • ISBN 10 8497617789
  • ISBN 13 9788497617789
  • BindingPaperback

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Brillian-Savari, Jean Anthelme ; Rodalquilar, Conde de
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Condition: NEW. Idioma/Language: Español. Obra ofrecida como guía del buen comer y beber por Jean Anthelme Brillian-Savari publicada poco antes de su muerte y que fué considerada 'el supremo código de los gastrónomos' *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla. Seller Inventory # 2185203

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BRILLAT SAVARÍN, Jean Anthelme (Belley, Francia 1755 París 1826)
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Rústica con sobrecubierta. Condition: USED_FINE. 368 pp/ Reproduce la edición: Madrid, 1869; Librería de Alfonso Duran/ R Size: 15x21. Facsímil. Seller Inventory # 75018

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Condition: NEW. Obra ofrecida como guía del buen comer y beber por Jean Anthelme Brillian-Savari publicada poco antes de su muerte y que fué considerada 'el supremo código de los gastrónomos'. Seller Inventory # DGL0030587

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