Items related to An Invitation to Italian Cooking (Great Cooks S.)
A collection of over 300 Italian recipes, some of which are designed to demonstrate the wide appeal of the country's regional cookery. The book is sprinkled with personal anecdotes and written in a style which reflects the author's enthusiasm for his subject.
"synopsis" may belong to another edition of this title.
Review:
'Ideal for anyone who loves Italian food but wants a change from pasta' (Ideal Home 2003-02-01)
'The recipes cry out to be cooked - nothing too complicated, plenty to be learnt and a very useful book' (Observer Food Monthly 2002-12-01)
'The photos are a glorious celebration of the land and its food' (The Observer 2002-12-01)
'Wonderfully authentic recipes' (Woman & Home 2003-01-01)
'This book overflows with Carluccio's passion for the regional flavours of his native Italy, with informative text and authentic recipes' (Vogue Entertaining & Travel 2003-01-01)
'For anyone wishing to master Italian cuisine, this should be their bible. Beautiful' (ABC Delicious 2003-01-01)
'Antonio Carluccio's debut is full of honest cooking' (Independent, Fifty Best... 2003-01-01)
About the Author:
'The recipes cry out to be cooked - nothing too complicated, plenty to be learnt and a very useful book' (Observer Food Monthly 2002-12-01)
'The photos are a glorious celebration of the land and its food' (The Observer 2002-12-01)
'Wonderfully authentic recipes' (Woman & Home 2003-01-01)
'This book overflows with Carluccio's passion for the regional flavours of his native Italy, with informative text and authentic recipes' (Vogue Entertaining & Travel 2003-01-01)
'For anyone wishing to master Italian cuisine, this should be their bible. Beautiful' (ABC Delicious 2003-01-01)
'Antonio Carluccio's debut is full of honest cooking' (Independent, Fifty Best... 2003-01-01)
Antonio Carluccio is Britain's favourite Italian chef. He is the proprietor of London's Neal Street Restaurant and has made numerous television appearances as well as being the author of several bestselling books. He and his wife Priscilla created Carluccio's, the specialist Italian food shop, and a series of Carluccio's Caffes in and around London.
"About this title" may belong to another edition of this title.
- PublisherPavilion Books
- Publication date1998
- ISBN 10 186205004X
- ISBN 13 9781862050044
- BindingPaperback
- Number of pages224
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