Wasteful over-consumption (by some) in the developed countries and the continuing, in some cases worsening, hunger of millions in the Third World is a dramatic indication that food problems are urgent. Anger is not enough and this book, which comes from the research group on Development Policy and Practice in the Open University (DPP), aims to provide some of the analytical tools needed for serious action. Case studies to show ways in which food aid has been used by donor countries for political ends; descriptions of the relationships between markets and human needs; articles on the problems associated with the feminization of poverty; pieces on patterns and trends of food production; analysis of land reform; an evaluation of the effects of biotechnology are all part of this rich and lively collection of articles written specially for this book.
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Analyzing the reasons for the often obscene contrasts of famine and widespread hunger in many parts of the world with the abundance and over-consumption in the developed capitalist countries, this book aims to provide some of the theoretical tools needed for action. The articles examines, among other things, the use of food by donor countries for political ends, trends in food production, land reform, relationships between markets and human needs, the effects of World Bank policies, the subordination and impoverishment of women, and the use of biotechnology.
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