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Book Description Soft Cover. Condition: new. Seller Inventory # 9781780192550
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CD-9781780192550
Book Description paperback. Condition: New. Language: ENG. Seller Inventory # 9781780192550
Book Description Paperback. Condition: Brand New. 224 pages. 8.27x7.09x0.71 inches. In Stock. Seller Inventory # __178019255X
Book Description Paperback. Condition: New. New copy - Usually dispatched within 4 working days. Jewish people are scattered all over the world, creating a vibrant culinary tradition that is as varied as the countries they live in. This volume contains 130 authentic Jewish recipes. It also includes chapters that cover Soups, Appetizers and Brunch; Fish Dishes; Meat and Poultry; Vegetable Dishes and Salads; and, Breads, Desserts and Baking. Seller Inventory # B9781780192550
Book Description PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # CD-9781780192550
Book Description Condition: New. New. In shrink wrap. Looks like an interesting title! 1.27. Seller Inventory # Q-178019255X