Italian Cooking (Cole's Kitchen Arts S.) - Softcover

Softcover

ISBN 10: 1564260828 ISBN 13: 9781564260826

Publisher: The Cole Group Inc, 2008

Synopsis

Along with easy-to-follow basic techniques, tips, and illustrated procedures accompanied by practical step-by-step photos, there are useful guidelines for purchasing special ingredients and equipment for re-creating an authentic taste of Italy in your own kitchen. Besides a unique collection of traditional recipes and the cooking techniques you'll use to make them successfully, Italian Cooking provides all the information you'll need to prepare a panoply of classic Italian menus, from multiple-course banquets to simple cold suppers. And the variety of Italian-style offerings for quick pick-me-ups and more leisurely between-meal pauses runs from the zestfully savory to the shamelessly sweet.

About this title

Synopsis:

This book features a distinctive collection of traditional recipes for antipasto and other appetizers; soups, breads, pizza and grains, fish and shellfish, meat and poultry; salads and vegetables; and desserts. These dishes are from the finest Italian home cooks and restaurants.

About this edition

• Publisher: The Cole Group Inc
• Publication date: 2008
• ISBN 10: 1564260828
• ISBN 13: 9781564260826
• Binding: Paperback
• Edition number: 3
• Number of pages: 128
• Editor: Fletcher Janet, Harron Hallie