This is the most comprehensive career book series available, and it's still growing. Each book offers essential information for job seekers on getting started, obtaining training, education, advancement, salaries, job responsibilities -- and more. Canadian information is included wherever it is available and appropriate.
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Your passport to a successful and rewarding career
If you're looking for an exciting and fulfilling career, McGraw-Hill's Opportunities in . . . provides the latest information on more than 100 professions. From skill and training requirements to current salary statistics, "Opportunities in Food Service Careers" helps you confidently pursue the profession that's right for you, including: An overview of job opportunities, from restaruant manager to short order cook to positions in manufacturing Tips on determining which particular job is right for you Clear-cut advice on getting started in this growing and secure industry Information on salaries, benefits, and career flexibility Descriptions of the daily routines of each job covered Details on education, training, and other qualifications you may need
Get ready to find career fulfillment as a:
hostess * baker * chef * sommelier * meat cutter * dietician * maitre d' * military food specialist
Discusses the industry, detailing the opportunities, benefits, required education and job qualifications, and offers advice on securing a position and running a business.
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