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The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks - Hardcover
The author of "The Sharper Your Knife" tells the inspiring story of how she helped nine others find their inner cook.
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods. Flinn's "chefternal" instinct kicked in: she persuaded the stranger to reload with fresh foods, offering her simple recipes for healthy, easy meals.
"The Kitchen Counter Cooking School" includes practical, healthy tips that boost readers' culinary self-confidence, and strategies to get the most from their grocery dollar, and simple recipes that get readers cooking.
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Review:
"[A] terrific, inspiring book."--"People" (A "People" Pick)
About the Author:
"[A] terrific, inspiring book."--"People" (A "People" Pick)
Kathleen Flinn has been a writer and journalist for nearly twenty years. Her work has appeared in the Chicago Tribune, Chicago Sun-Times, USA Weekend, Men’s Fitness and many other publications. She is a proud member of the International Association of Culinary Professionals, the American Society of Journalists and Authors, and the Author’s Guild. She divides her time between Seattle and southwest Florida.
"About this title" may belong to another edition of this title.
- PublisherViking Pr
- Publication date2011
- ISBN 10 0670023000
- ISBN 13 9780670023004
- BindingHardcover
- Number of pages285
- Rating
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The Kitchen Counter Cooking School: How a Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
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ISBN 10: 0670023000
ISBN 13: 9780670023004
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