The Chocolate Book (Cookery Library)

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9780140468885: The Chocolate Book (Cookery Library)

Since its discovery over 300 years ago, chocolate has become one of the favourite foods of the western world. This book is full of facts, tales and recipes for savoury dishes, souffles, puddings, ices and truffles, all featuring chocolate.

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Rubinstein, Helge
Published by Penguin Books Ltd
ISBN 10: 0140468889 ISBN 13: 9780140468885
New PAPERBACK Quantity Available: 1
M and N Media
(Acworth, GA, U.S.A.)

Book Description Penguin Books Ltd. PAPERBACK. Book Condition: New. 0140468889 We guarantee all of our items - customer service and satisfaction are our top priorities. Please allow 4 - 14 business days for Standard shipping, within the US. Bookseller Inventory # TM-0140468889

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