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The book selects the most homely and delicious nutritious fried dishes and includes livestock meat, eggs, vegetable, beans, aquatic products and rice and powder. It introduces basic knowledge about side dishes, basic knife techniques dealing with various ingredients, recipes of delicious fried foods and how to keep more nutrition while recommending classic dishes. Readers not only learn how to cook delicious foods, but learn the methods to make home fried foods more nutritious.
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- PublisherChina Light Industry Press
- Publication date2011
- ISBN 10 7501970181
- ISBN 13 9787501970186
- BindingPaperback
- Number of pages199
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New Nutrition saut 1388 cases (the latest Value Edition) (Paperback)(Chinese Edition)
Published by
China Light Industry Press; 1 (July 1. 2009)
(2009)
ISBN 10: 7501970181
ISBN 13: 9787501970186
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Soft cover
Quantity: 3
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Book Description Soft cover. Condition: New. Language:Chinese.Author:JIAN KANG JIA CHANG BIAN WEI HUI.Binding:Soft cover.Publisher:China Light Industry Press; 1 (July 1. 2009). Seller Inventory # 411849
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