Frank Davis Cooks Naturally N'Awlins - Hardcover

Frank Davis

Hardcover

ISBN 10: 0882897721 ISBN 13: 9780882897721

Publisher: Pelican Publishing Co. (US), 1990

Synopsis

Davis offers experts and novices his time-tested techniques for preparing easy and tasty dishes with the essence of New Orleans.

About this title

Synopsis:

Presented in the colourful conversational tone that has attracted TV and radio audiences for over fifteen years, New Orleans chef Frank Davis's package includes a multitude of ways to prepare some 160 home-cooked dishes. Whether grilling, broiling, oven baking, pan frying, smoking, or microwaving, this all-encompassing work offers a wealth of information to experts and novices alike. The author shares with readers a host of secrets to great New Orleans cooking, including time-tested techniques that he promises will make cooking easier and dishes tastier. This cook's treasure trove is sprinkled with salt-substitution suggestions, instructions for making sweetened condensed milk, helpful hints for making home-made bread, and 'everything you want to know about onions'. Includes recipes ranging from appetisers to desserts.

About the Author:

Frank Davis is resident chef and outdoors director for WWL-TV in New Orleans. He co-hosts an award-winning two-hour morning news show and hosts several daily programs on the outdoors, fishing, and other recreational attractions of the Crescent City. He is the author of Frank Davis Cooks Cajun, Creole, and Crescent City; Frank Davis Cooks Naturally N'Awlins; The Fisherman's Tackle Box Bible; and Frank Davis Makes Good Groceries! A New Orleans Cookbook, all published by Pelican.

About this edition

• Publisher: Pelican Publishing Co. (US)
• Publication date: 1990
• ISBN 10: 0882897721
• ISBN 13: 9780882897721
• Binding: Hardcover
• Number of pages: 272