Chemicals In Food And In Farm Produce: Their Harmful Effects
Franklin Bicknell
Published by Faber & Faber, 1960
Used
Hardcover
From
World of Rare Books, Goring-by-Sea, SXW, United Kingdom
Seller rating 4 out of 5 stars
AbeBooks Seller since 06 April 2009
This specific copy is no longer available. Here are our closest matches for Chemicals In Food And In Farm Produce: Their Harmful Effects by Franklin Bicknell.
About this Item
Description:
1960. First Edition. 192 pages. Pictorial dust jacket over blue cloth. Pages with some foxing and tanning, particularly to endpapers and textblock edges. Binding remains firm. A previous owner's name to front free endpaper. Boards have moderate shelf wear with mild bumping and fraying to corners and crushing and fraying to spine ends. All surfaces tanned and sunned, particularly spine. Unclipped jacket has light edge wear with minor tears, chipping and creasing. Some rubbing and marking to surfaces. Some pencil marks on front. Seller Inventory # 1718690705MHP
Bibliographic Details
Title: Chemicals In Food And In Farm Produce: Their...
Publisher: Faber & Faber
Publication Date: 1960
Binding: Hardcover
Condition: Good
Dust Jacket Condition: Dust Jacket Included
Edition: 1st Edition
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Chemicals in Food and in Farm Produce: Their Harmful Effects
Published by
London: Faber and Faber, 1960, 1960
Used
Hardcover
First Edition
Seller: Books on the Web, Winnipeg, MB, Canada
Seller rating 5 out of 5 stars
Hard bound, 1st edition, 192pp inc. appendices, references and index. Owner name neatly and modestly to front free endpaper. Corners moderatley bumped and covers a bit faded else very good, without a dust jacket. 225 grams. Seller Inventory # 8561
Quantity: 1 available