Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Oxford University Press, 1989
ISBN 10: 0192618660ISBN 13: 9780192618665
Seller: Chapter 1, Johannesburg, GAU, South Africa
Book First Edition
Softcover. Condition: Very Good. First Edition. name of the previous owner. Publication of 236 pages. The wraps are a touch edge worn. Internally the pages are clean and complete. The text is legible. The binding is excellent. GK. Our orders are shipped using tracked courier delivery services.
Published by Oxford University Press, 1989
ISBN 10: 0192618660ISBN 13: 9780192618665
Seller: Books-R-Keen, DuBois, PA, U.S.A.
Book
paperback. Condition: Good. Used items may contain, highlighting, writing, and other previous signs of use. Used items may not contain CD's. access codes and other accompanying items when applicable.
Published by Oxford University Press, 1989
ISBN 10: 0192618660ISBN 13: 9780192618665
Seller: Salish Sea Books, Bellingham, WA, U.S.A.
Book
PAPERBACK. Condition: Good. 0192618660 Good; Softcover; 1989, Oxford University Press; Covers are heavily shelfworn; Gift inscription to title page; Text pages clean & unmarked; Binding is worn, but intact with no splits; Red and black covers with title in white and red lettering; 236 pages; "The Story of Iodine Deficiency: An International Challenge in Nutrition (Oxford medical publications)," by Basil S. Hetzel.
Published by Oxford University Press, 1989
ISBN 10: 0192618660ISBN 13: 9780192618665
Seller: dsmbooks, Liverpool, United Kingdom
Book
Paperback. Condition: Good. Good. book.