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Published by Golden West Pub, 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Seller: SecondSale, Montgomery, IL, U.S.A.
Book
Condition: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.
Published by Golden West Pub, 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Book
Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Published by Golden West Pub, 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Book
Condition: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Published by Golden West Publishers (AZ), 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Seller: THE SAINT BOOKSTORE, Southport, United Kingdom
Book
Paperback / softback. Condition: New. New copy - Usually dispatched within 4 working days.
Published by Golden West Publishers (AZ), 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Seller: AussieBookSeller, Truganina, VIC, Australia
Book
Paperback. Condition: new. Paperback. Recipes from coast to coast! Presenting lobster, crab, oysters, clams, salmon, swordfish, tuna, grouper, halibut and many more featured in appetizers, soups, salads, side and main dishes. Includes seafood tips and trivia. Recipes from coast to coast! This book presents lobster, crab, oysters, clams, salmon, swordfish, tuna, grouper, halibut, and more in recipes for appetizers, soups, salads, sides, and main dishes--plus seafood tips and trivia. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.
Published by Golden West Publishers (AZ), 2001
ISBN 10: 1885590822ISBN 13: 9781885590824
Seller: CitiRetail, Stevenage, United Kingdom
Book
Paperback. Condition: new. Paperback. Recipes from coast to coast! Presenting lobster, crab, oysters, clams, salmon, swordfish, tuna, grouper, halibut and many more featured in appetizers, soups, salads, side and main dishes. Includes seafood tips and trivia. Recipes from coast to coast! This book presents lobster, crab, oysters, clams, salmon, swordfish, tuna, grouper, halibut, and more in recipes for appetizers, soups, salads, sides, and main dishes--plus seafood tips and trivia. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.