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Published by Harper Collins, 1998
ISBN 10: 0681152710ISBN 13: 9780681152717
Seller: HPB-Ruby, Dallas, TX, U.S.A.
Book
Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
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New offers from £ 17.48
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Published by Merehurst, Limited, 1987
ISBN 10: 0948075848ISBN 13: 9780948075841
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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Used offers from £ 6.21
Condition: Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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Published by IPC, 1986
ISBN 10: 9622760023ISBN 13: 9789622760028
Seller: Big River Books, Powder Springs, GA, U.S.A.
Book
Condition: Good. Cover and/or pages are damaged.
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Used offers from £ 8.84
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Published by Knapp Press, Los Angeles, 1987
ISBN 10: 0895351765ISBN 13: 9780895351760
Seller: Don's Book Store, Albuquerque, NM, U.S.A.
Book
Hard Back. Condition: Near Fine. Dust Jacket Condition: Very Good. Love, Linda (illustrator). Fifth Printing. For the first time, the pictorial beauty of the Chinese landscape is combined with a special collection of authentic recipes from one of the world's greatest cuisines. Food has always played a special role in chinese culture. The recipes in this book were produced by the food corporations of the Beijng, Shanghai, Guangdong and Sichuan governments. They selected the finest restaurants in their regions and asked the master chefs to share their specialties. the original reciped, as told by the chefs, were recorded and specially translated for this book. The origin and traditions of the food are explained and every dish was prepared and photographed in China. The contrasting landscapes of the country that supports the largest nation on earth are captured by some the world's best photographers. An accompanying text describes the characteristics of the food from different regions and the traditional role that types of food have played in this vast and varied land. This book is the result of three years' work in collaboration with the Chinese government, provides an interesting and practical guide to authentic Chinese cuisine today. Contents in Eleven Chapters: The Culinary Heritage, Beijing Classical Cuisine, Poultry, Shanghai The Gourmet's Metropolis, Seafood, Guangzhou The Jagged Coast, Meat, Sichuan the Spicy Basin, Granis and Curd, Yunnan Below the Clouds, and Vegetables and Fruit. Plus Glossary. Color illustrations on every page. Large heavy book may incur addtitonal shipping charges to some locations.
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Published by Collins, 1998
ISBN 10: 0067575889ISBN 13: 9780067575888
Seller: Lincbook, Foster, RI, U.S.A.
Book
Paperback. Condition: As New. Collins, 1998. As New. , Paperback, Unused. Bright, clean, tight. Oversized. Color photos throughout. Out-of-print and antiquarian booksellers since 1933. We pack and ship with care. Book.
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Published by Ken Fin Books, Collingwood Victoria, 1990
ISBN 10: 1875566317ISBN 13: 9781875566310
Seller: Syber's Books, Melbourne, VIC, Australia
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Photographic (illustrator). Reprint. 2.15 kg; 256 pages, with glossary and index. Brilliantly illustrated, both scenery, and food. The recipes are laid out by country, and the instructions seem quite clear. The dust jacket has a colour PICTURE. Both it and the book are in very good condition. Size: Folio ( 12"- 15" tall ). Please refer to accompanying picture (s). Illustrator: Photographic. Quantity Available: 1. Shipped Weight: 2-3 kilos. Category: Cooking, Wine & Dining; Cooking -- Asian; ISBN: 1875566317. ISBN/EAN: 9781875566310. Inventory No: 0268702.
Published by Galley Press, Hong Kong, 1988
ISBN 10: 0861360974ISBN 13: 9780861360970
Seller: Sarah Zaluckyj, KINGTON, United Kingdom
Book
Hard Back/Hard Cover. Condition: Fine. Dust Jacket Condition: Dustjacket Very Good ++/Fine. Reprint. 256 very large pages. Light wear to top edge of dustjacket, light wear to spine-ends of book o/w in very clean condition. PLEASE NOTE - this book weighs over 2.5 kg packed weight and extra postage at cost will be required. (Another copy with very good dustjacket, light wear to edges and corners and very clean hardback binding and pages.
Published by Child & Associates, Hong Kong, 1990
Seller: FolignoLibri, Foligno, PG, Italy
Rigida. Condition: Ottimo (Fine). Testo in inglese. 256 p., f.to cm 36,5x26, copertina rigida con sovraccoperta, illustrazioni a colori e in b/n. Ottimo stato. Book.
Published by Collins Pub San Francisco, 1992
ISBN 10: 0002551152ISBN 13: 9780002551151
Seller: SN Books Ltd, Thetford, United Kingdom
Book
hardcover. Condition: Very Good. Orders shipped daily from the UK. Professional seller.