Product Type
Condition
Binding
Collectible Attributes
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Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: Better World Books: West, Reno, NV, U.S.A.
Book
Condition: Good. Used book that is in clean, average condition without any missing pages.
Published by The New American Library of Canada Limited, 1975
First Edition
Softcover. Condition: Good. First printing. Signet J 6736. 292 p. 18 cm. B&w line drawings. Paperback. All edges yellow. A few folded corners. Rear cover has ink notations and small tear in bottom. Top front corner slightly chipped. Maple syrup, Mennonites, Acadian fare, cod and herring fresh from the sea, gourmet game, etc.
Published by Pagurian Press Limited, Toronto, Canada, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Hardcover. Condition: Very Good. Dust Jacket Condition: Fair. First Edition. Dust jacket has large piece missing from top front panel, text has name on front end page, otherwise without flaw. 6 X 9" 208 pages. Arranged by province, this book offers a rich variety of authentic traditional Canadian recipes conceived in the pioneer farms and towns of early Canada, then developed, refined and passed down through the generations.
Published by Pagurian Press Limited, Toronto, Canada, 1974
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Eleventh Printing. Dust jacket has light wear along top edge, otherwise without flaw. 6X 9" 208 pages. Arranged by province, this is a rich variety of authentic traditional Canadian recipes conceived in the pioneer farms and towns of early Canada, then developed, refined and passed down through the generations.
Published by Pagurian Press, Toronto, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: By The Lake Books, Burlington, ON, Canada
Book First Edition
Hardcover. Condition: Good. Dust Jacket Condition: Fair. First Edition. Book has fading to top and bottom of spine and a few pages have stains on them, other wise a nice square tight book. Previous owner's name is on front free end paper. Dust jacket has shelf wear and chipping, with a few larger chips out of top and bottom of spine. D/J has been price clipped and is now protected in mylar.
Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: Books Unplugged, Amherst, NY, U.S.A.
Book
Condition: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within.
Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: Fair. This item has a missing dust jacket.
Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Book
Hardcover. Condition: new. New. Fast Shipping and good customer service.
Published by Pagurian Press; distributed by S. Greene Press, Brattleboro, Vermont, 1970
ISBN 10: 0919364055ISBN 13: 9780919364059
Seller: Wizard Books, Long Beach, CA, U.S.A.
Book
Hardcover. Condition: new. New.