Product Type
Condition
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Published by Jacqui Small LLP, UK, 2013
ISBN 10: 1909342238ISBN 13: 9781909342231
Seller: Aynam Book Disposals (ABD), Kendal, CUMBR, United Kingdom
Book First Edition
Cloth. Condition: New. Dust Jacket Condition: New. First Edition/First Printing. Size: 4to - over 9¾" - 12" tall. Hardback.
Published by Jacqui Small LLP, London, UK, 2007
ISBN 10: 1903221935ISBN 13: 9781903221938
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book First Edition
Hardcover. Condition: Near Fine. Dust Jacket Condition: Near Fine. Peter Cassidy - Photography (illustrator). 1st Edition. Top edge of dust jacket has very slight edgewear, otherwise without flaw. 8 X 8" 63 pages. The cuisine of Morocco has until recently been an undiscovered secret - but from the earliest times the palace kitchens in Fez, Marrakesh and Rabat were evolving luxurious dishes which only now are being appreciated elsewhere. With over 30 recipes for appetizers, seafood, poultry, meat and game dishes, as well as the pastries and sweetmeats to end your meal, you will enjoy A Taste of Morocco and all the distinctive flavors of this exotic country. Author Clare Ferguson is an exuberant member of London's food scene, a much published author, top food stylist, consultant and TV presenter. Beautifully illustrated throughout by Peter Cassidy, one of Europe's most talented photographers.
Published by Jacqui Small LLP, London, UK, 2007
ISBN 10: 190322179XISBN 13: 9781903221792
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Peter Cassidy Photography (illustrator). Mark on page 44, otherwise without flaw. 7.5 X 9" 64 pages. In A Taste of Morocco, Claire Ferguson shares her knowledge of this unique and distinctive cuisine - and gives you the chance to experience its fascinating flavours at home. With over 30 recipes for appetizers, seafood, poultry, meat and game dishes, as well as pastries and sweetmeats to end your meal, you will enjoy all the distinctive flavours of this exotic country.