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  • Sandeep Kumar, Pawan K. Yadav and Sunil Kumar

    Published by Agrobios, 2013

    ISBN 10: 9381191018 ISBN 13: 9789381191019

    Seller: Vedams eBooks (P) Ltd, New Delhi, India

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    Hardcover. Condition: New. Dust Jacket Condition: New. 1st Edition. The challenges of feeding over 9 billion peoples by 2050 in a sustainable and environmentally friendly way cannot be met without the continued innovation and adoption of new cutting edge technologies in the agricultural science. The emerging technologies and concepts, like molecular breeding includes marker assisted selection or genomics assisted breeding, bioinformatics for crop improvement and development of new cropping system and crop modeling, under climate change in agricultural science played a significant contribution for improving agricultural productivity in terms of quantity and quality. Implementing the advance approaches for transformation of primary products into end consumer products prevention and correction of adverse environmental effects and theoretical production ecology played a pivotal role in meeting these challenges of producing enough food to feed the ever increasing population. The active participation of researchers and farmers to discuss exchange, the knowledge, experiences and collaborate for achieving the overall sustainable development and fulfilling the food and nutrient requirements would pay rich dividends. All these aspects have been in focus of the editors while preparing this book entitled 'Emerging Science and Technology for Food, Agriculture and Environment. This edited book covers different aspects of agricultural science and technology which provides updated recent information on modern approaches/methods as possible with in the limitation of the space.

  • Yadav, Pawan Kumar, Sunil Kumar, Sandeep Kumar and Ram C Yadav

    Published by Daya Publishing House, 2018

    ISBN 10: 9351249425 ISBN 13: 9789351249429

    Seller: Vedams eBooks (P) Ltd, New Delhi, India

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    Hardcover. Condition: New. 1st Edition. Contents: 1. Agricultural Distress and Coping Strategies in Haryana/Sandeep Kumar, Gajender Singh, Pawan Kumar, Deepak Kumar Yadav and Ramesh Kumar Yadava. 2. Role of Crop Wild Relatives in Crop Improvement Under Changing Climatic Conditions/Vikender Kaur, Kumari Shubha, Pardeep Kumar, Manju. 3. Crop Biofortification for Malnutrition/Ramadoss Bharathi Raja, Manu Pratap Gangola, Vidhya Venkatesan, Surinder Singh, and Hukkeri Shivappa. 4. Peri-Urban and Organic Agriculture: Thrust areas of Farming/Jyoti Yadav, Swati Sindhu and Jayant Yadav. 5. Bio-nanotechnology for Sustainable Agriculture Development/Gulab Singh and Khushboo. 6. The Potential of Underutilized Plants- Current and Future Perspective/Sanjay Yadav, Pawan Kumar Yadav and O.P. Bishnoi. 7. Biotechnology: A Potential Tool for Upliftment of Economic Status of Farmers/Subhash Kajla, Renu Singh, Anil K. Poonia and Ram C. Yadav. 8. Value Addition to Oilseeds for Their Sustainable Production/G. Nagaraj. 9. Improvement and Cultivation of Medicinal and Underutilized Plants/Nidhi Bhakuni and Rahul Kaushik. 10. Role of Post Harvest Technology of perishables to Feed Growing Population/Suman Bala and Jitender Kumar. 11. Role of Microbes in Agriculture/Mukesh R. Jangra, Sumit Jangra and K.S. Nehra. 12. Classical Biological Control: A Sustainable Approach for Insect Control/Prakash Chand Yadav, K. C. Sharma and A. K. Yadav. 13. Plant Growth Regulators: A Timely Approach for Sustainable Agriculture/Priyanka Pal, Kuldeep Yadav and Narender Singh. 14. Ecologically Based Management Techniques of Rodent Pests/Ravikant and Tejpal Dahiya. 15. Vermicompost to Metagenomics for Agriculture Sustainability/Tejpal Dahiya and Ravikant. 16. Microbes: An Eco-friendly Tool in Crop Improvement/Yogesh Yadav, Sunil Kumar and Narender Singh. 17. Microbial Control of Insect Pests with Special Reference to Bacteria/Krishna rolania, Tarun Verma and Rakesh Sangwan. 18. Pros and Cons of GM Crops/Ram C. Yadav, Sumit Jangra and Neelam R. Yadav. 19. Omics in Agriculture: Applications, Challenges and Future Perspectives/Swati Shalini, Ankit Singla, Meenu Goyal, Vikender Kaur and Pardeep Kumar. 20. Crop Genomics for Food Security/Priti1, Sumit Jangra, Disha Kamboj, Neelam R. Yadav and Ram C. Yadav. 21. Energy Sustainability: Role of Omics Technologies in Bio-fuel Production/Surinder Singh, Shivappa Hukkeri, Manu Pratap Gangola and Bharathi Rajaramadoss. 22. Role of Metabolomics for Crop Improvement/Jyoti Taunk and Jaideep. 23. Role of Biotechnology for Enhancing Yield Under Water Deficit Stress Conditions/Lovejot Kaur and C. Appunu. 24. Proteomic: A Study Towards Stress Tolerance in Crop Plants/Minakshi Jattan, Nisha Kumari and Ram Avtar. 25. Impact of Proteomic Studies for Biotic/Abiotic Stress Tolerant Crops/Sumit Jangra, Aakash Mishra, Neelam R. Yadav and Ram C. Yadav. 26. Transcriptomic Analysis for Abiotic Stress Resistance for Crop Plants/Bharti Aneja, Vishal Sharma, Neelam R. Yadav and Ram C. Yadav. 27. Breeding for Biotic Stress Resistance Plants/Chhagan Lal. 28. Commonly Used Computational Tools of Genomics and Proteomics/Anil Panwar, Ajay Pal and Hemant Poonia. 29. Role of Information Technology in Agriculture/KS Nehra, Mukesh R Jangra, Sumit Jangra and Raj Kumar. The present book covers the latest development in the field of crop improvement which includes Use of crop wild relatives/Underutilized Plants, Diversification of Agriculture, Biofortification, Organic farming using Vermicompost, Peri-urban farming, Integrated pest management, Post harvest management, Value addition, 'Omic` approaches for improving crop production, Energy Sustainability, Advancement in bio-nanotechnology with Computational and Statistical tools, which address critical issue for agricultural sustainability for the benefit of researchers, policy makers and government agencies. An important strategy to overcome the challenges in providing food for the world population in a sustainable manner is through concerted efforts by crop.