Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by Collins, London UK, 1967
Seller: Sarah Zaluckyj, KINGTON, United Kingdom
Book First Edition
Hardcover. Condition: Good +. Dust Jacket Condition: Dustjacket Fair ++. First Thus. 952 pages. Dustjacket TATTY wuith chips/losses to top spine-end and front hinge, some colour changes to spine illustrations, not price-clipped. Hardback binding has some wear/small creases to spine-ends, light frays to boards' corners,slight yellowing to board ends. Page-edges foxed. Colour photographic illustrations. Pages clean and sound.
Published by Collins, London, 1967
Seller: Manitou Books, Manitou Springs, CO, U.S.A.
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: Poor. Dust jacket has large tears and pieces lost on front. Inside is clean and unmarked. Top of book block stained red. See photos.
Published by London, Collins, 1967, 1967
Seller: Virginia Martin, aka bookwitch, Concord, CA, U.S.A.
Condition: Very Good. Dust Jacket Condition: Unknown. Quarto, hardcover, near fine in lightly edgeworn white pictorial dj. 950pp quarto, with many color photo plates and other illustrations throughout, gilt illustrated gray buckram boards. Written by Pellaprat in 1935 after his retirement as Professor at the Cordon Bleu School in Paris is a great classic in culinary craft. Translated into 5 languages (this one in English) regarded by chefs as an outstanding culinary work. Book.