Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by A. Maloine, Editeur / Librairie Lamertin, Paris and Bruxelles, 1914
Seller: UHR Books, Hollis Center, ME, U.S.A.
Soft cover. Condition: Good. Interior is VG; cover has moderate wear on the spine strip, and is faded. French work which discusses "Considerations generales sur le pain", "Le pain, son histoire ancienne et contemporaine", "Etude du pain dans la clientele, un quarte de siecle d'observation", "La fabrication du pain", et "Hygiene du pain chez soi; propagation du pain naturel". Ex-Library.
Published by Maloine, Paris, 1914
Seller: Librairie Françoise Causse, COURTENAY, France
Book
Couverture souple. Condition: Bon. Broché, 684 pages. 12,5x19 cm. Couverture cornée au premier plat. Intérieur bon. Un nom à la plume sur la page de garde. Recettes de cuisine française.
Published by Librairie Visconti,, Nice,, 1914
Seller: Llibreria Antiquària Els Gnoms, Sedó, Spain
684pp.