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Published by St. Martin's Press, New York, NY, 1990
ISBN 10: 0312087837ISBN 13: 9780312087838
Seller: June Samaras, STREETSVILLE, ON, Canada
Book
Soft cover. Condition: Fine. Stenos, Vassilis (illustrator). Reprint. "More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index. (remainder mark). Book.
Published by St. Martin's Press, New York, NYA., 1999
ISBN 10: 0312200765ISBN 13: 9780312200763
Seller: June Samaras, STREETSVILLE, ON, Canada
Book
Soft cover. Condition: New. Stenos, Vassilis (illustrator). First Pbk.Ed. Greek cooking offers a dazzling array of greens, beans, and other vegetables-a vibrant, flavorful table that celebrates the seasons and regional specialties like none other.recipes for cold and warm mezes, salads, pastas and grains, stews and one-pot dishes, baked vegetable and bean specialties, stuffed vegetables, soups, savory pies and basic breads, and dishes that feature eggs. Brimming with classic dishes, regional favorites, and inspired innovations it pays tribute to one of the world's most venerable and healthful cuisine. 192p. illiu bibliography index. Book.
Published by Harmony/Rodale 2014-10-14, New York, 2014
ISBN 10: 1623362954ISBN 13: 9781623362959
Seller: Blackwell's, London, United Kingdom
Book
hardback. Condition: New. Language: ENG.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: KuleliBooks, Phoenix, AZ, U.S.A.
Book
Condition: Good. The book may have minor cosmetic wear (i.e. creased spine/cover, scratches, curled corners, folded pages, minor sunburn, minor water damage, minor bent). The book may have some highlights/notes/underlined pages - Accessories such as CD, codes, toys, may not be included - Safe and Secure Mailer - No Hassle Return.
Published by St Martins Pr, 1993
ISBN 10: 0312087837ISBN 13: 9780312087838
Seller: Revaluation Books, Exeter, United Kingdom
Book
Paperback. Condition: Brand New. reprint edition. 368 pages. 9.00x7.00x1.25 inches. In Stock.
Published by St. Martin's Press, New York, NY, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: June Samaras, STREETSVILLE, ON, Canada
Book First Edition
Hardcover. Condition: As New. Dust Jacket Condition: As New. Stenos, Vassilis (illustrator). 1st US Edition. "More than 300 classic and modern dishes from the mainland and islands of Greece" Greece and its many islands are rich with traditional and regional culinary dishes that go far beyond the standard fare of moussaka and spinach pie. To gather these special recipes and the culture that surrounds them, Kochilas spent over 15 years living and traveling in Greece. From home cooks and professional chefs she coaxed a wonderful array of authentic recipes to augment her own creations. 354p. illus.index.
Hard Cover. Condition: fine. Photo illustrations by Vassilis Stenos (illustrator). First Edition.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: Front Cover Books, Denver, CO, U.S.A.
Book
Condition: new.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Book
Hardcover. Condition: new. New. Fast Shipping and good customer service.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: LibraryMercantile, Humble, TX, U.S.A.
Book
Condition: new.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Book
Condition: New. New. In shrink wrap. Looks like an interesting title! 1.63.
Published by Chroniclwe, 2012
ISBN 10: 0811864537ISBN 13: 9780811864534
Seller: Eureka Books, Eureka, CA, U.S.A.
Book First Edition
Hardcover. Dust Jacket Condition: Near Fine. First Edition. 384 pages. 11-1/2 by 9-1/2 inches. Beautifully illustrated in color. The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas. More than 250 recipes were drawn from every corner of Greece, from rustic tavernas, Kochilas' renowned cooking school, and the local artisans and village cooperatives that produce olive oil and handmade pasta. More than 150 color photographs and vivid sidebars bring to life Greece's unique and historical food culture. Seventeen chapters organized by ingredients such as lamb, herbs, artichokes, and cheese touch down all over Greece's dramatic geography of mountains, coastal lands, and fertile alluvial plains. A cookbook like no other, this ingredient-driven volume at once meets a growing interest in Greek cooking and serves as a homecoming for all those of Greek descent. First edition (first printing). A few light stains to the top of the page block. Near fine in a near fine dust jacket. A large, heavy book. The Country Cooking of Greece captures all the glory and diversity of Greek cuisine in one magnum opus from Greece's greatest culinary authority, Diane Kochilas. More than 250 recipes were drawn from every corner of Greece, from rustic tavernas, Kochilas' renowned cooking school, and the local artisans and village cooperatives that produce olive oil and handmade pasta. More than 150 color photographs and vivid sidebars bring to life Greece's unique and historical food culture. Seventeen chapters organized by ingredients such as lamb, herbs, artichokes, and cheese touch down all over Greece's dramatic geography of mountains, coastal lands, and fertile alluvial plains. A cookbook like no other, this ingredient-driven volume at once meets a growing interest in Greek cooking and serves as a homecoming for all those of Greek descent.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: GF Books, Inc., Hawthorne, CA, U.S.A.
Book
Condition: New. Book is in NEW condition.
Published by St Martins Pr, 1990
ISBN 10: 0312050887ISBN 13: 9780312050887
Seller: Save With Sam, North Miami, FL, U.S.A.
Book
Hardcover. Condition: New. Brand New!.