Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by M. Barrows & Co., NY, 1946
Seller: Clausen Books, RMABA, Colorado Springs, CO, U.S.A.
First Edition
Cloth. Condition: Fair. No Jacket. Philip Little (illustrator). First Printing. covers soiled, bumped, rubbed, frayed and scuffed; text block scuffed, wrinkled and worn at the extremities; 381 pages, including index; overall this copy is tight, complete and pretty clean internally with some pencil notes on a rear end paper; many page corners dog-eared; orignal illustrated end papers are intact but lightly discolored with age; this is a decent working copy. Hard Cover.
Published by M. Barrows & Company, Inc, 1946
Seller: GridFreed, North Las Vegas, NV, U.S.A.
Book
Hardcover. Condition: Good. Used good.
Published by Bonanza Books, New York, 1955
Seller: Berkshire Books, Concord, CA, U.S.A.
Hardcover. Condition: VG+. Dust Jacket Condition: VG. Illustrated by Philip Little (illustrator). 3rd Printing. Minor edgewear to book. Small chips and closed tears to dustjacket; 2-inch creases/closed tears near lower front corners ; Very Good+ in Very Good jacket. Overall handsome copy with bright dustjacket; B&W Illustrations; 374 p.
Published by Bonanza Books, NY, 1955
Seller: ProPen, Arcata, CA, U.S.A.
Book
Yellow Cloth. Condition: Very Good. Dust Jacket Condition: Good. Philip Little (illustrator). Assume Later. Book tight and bright. jacket shows some wear and tear and is under protection. An early version of California cuisine that feels like a garden party. Very complete, well laid out, and nicely printed.
Published by Bonanza Books, 1955
Book
Hardcover. Condition: Very Good. Dust Jacket Condition: VG-. Little, Philip (illustrator). A favorite of "brides and experienced cooks" since its introduction in 1946, this NEW edition from 1955 is classic midcentury modern, with 100 new recipes + 450 all-time favorites that epitomize the Western way of cooking, eating, & entertaining. This is the Second Printing (per letter line) of this new edition, a hardcover 8vo with bright yellow cloth-covered boards lettered in brown to spine. Condition is VG: very clean save for a light smudge to front cover & light spotting/tanning/foxing to external page edges. Small check marker & sticker to ffep. Binding strong & straight, with crack to gutter at title page. Pages moderately tanned, commensurate with age, heaviest around edges. The unclipped DJ is VG-, with minor edgewear & light chipping, heavier at both ends of spine. Nicely protected in new clear mylar cover. Our photos depict the Exact book you will receive, never "stock" images of books we don't actually have! Same day shipping on all orders received Weekdays by 2 pm (PST); later orders, weekends & holidays ship very next business day.
Published by M. Barrows, New York, 1949
Seller: Books & Bygones, Reading, United Kingdom
Book
Hardcover. Condition: Good. Dust Jacket Condition: Fair. Little, Philip (illustrator). Third Printing. 381 pages. Miss Callahan was interested in presenting not only the recipes of the region, but also the way of living and entertaining that is typical of California. OK, why not go for the 'Dude Ranch Pork Chops'?.
Published by M. Barrows & Co, New York, 1955
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Book
Hardcover. Condition: Near Fine. Dust Jacket Condition: Very Good. Philip Little & Norman Gordon (illustrator). Revised Edition. Dust jacket has very light edge wear, otherwise without flaw. 5.5 X 8" 373 pages . Genevieve Callahan writes about the kind of cooking she likes to do. To read The New California Cook Book is to get hungry and to cook by it is to satisfy! An updated version of The California Cook Book first published in 1946.