Product Type
Condition
Binding
Collectible Attributes
Seller Location
Seller Rating
Published by John Deyell Company, 1986
ISBN 10: 0969257104ISBN 13: 9780969257103
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Book
Spiral-bound. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.55.
Published by John Deyell Company, 1986
Seller: HPB-Ruby, Dallas, TX, U.S.A.
spiral_bound. Condition: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!.
Published by Cottage Country Cooks, Bracebridge, Ontario, Canada, 1986
ISBN 10: 0969257104ISBN 13: 9780969257103
Seller: Alexander Books (ABAC/ILAB), Ancaster, ON, Canada
Book First Edition
Soft cover. Condition: Fine. 1st Edition second printing. 133 Pages.
Published by John Deyell Company, 1986
ISBN 10: 0969257104ISBN 13: 9780969257103
Book
Spiral bound. Condition: Very Good. Illustrated by Michael Henry Cleary (illustrator). Plastic comb binding. Signed by all three authors on inside front cover. Small edge tear to top rear cover at the comb. ; 8vo 8" - 9" tall; 133 pages; Signed by All Authors.
Published by Cottage Country Cooks, Bracebridge, Ontario, 1986
ISBN 10: 0969257104ISBN 13: 9780969257103
Book First Edition
Plastic Comb Binding. Condition: Good. Illustrated by Cleary, Michael Henry (illustrator). First Edition. "Features recipes useful for family meals as well as formal or casual entertaining. Chefs from some of Muskoka's finest resorts have contributed recipes and Muskoka's renowned artist, Michael Cleary, has illustrated the volume throughout. This book is a charming blend of art and cuisine." - back cover. Unmarked with average wear. A sound copy. ; 8vo.