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Published by Kyle Cathie Limited 01/01/2010, 2010
ISBN 10: 1856269396ISBN 13: 9781856269391
Seller: AwesomeBooks, Wallingford, United Kingdom
Book
Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. .
Published by Kyle Cathie Limited 01/01/2010, 2010
ISBN 10: 1856269396ISBN 13: 9781856269391
Seller: Bahamut Media, Reading, United Kingdom
Book
Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee.
Published by Kyle Books
ISBN 10: 0857830643ISBN 13: 9780857830647
Seller: Powell's Bookstores Chicago, ABAA, Chicago, IL, U.S.A.
Book
Condition: Used - Like New. . Hardcover. Fine. Dust Jacket is Fine.
Published by Kyle Cathie, 2010
ISBN 10: 1856269396ISBN 13: 9781856269391
Seller: Postscript Books, Newton Abbot, DEVON, United Kingdom
Book
Hardcover. Condition: Very Good. With traditional ideas for cakes, tortes, puddings, pancakes and biscuits, as well as more surprising dishes such as Sweet and Sour Italian Venison, this well-illustrated collection of more than 100 recipes showcases Green & Black's organic chocolate. Contributions from chefs including Nigel Slater and Éric Chavot accompany sections covering the cultivation and production of cacao in Belize and expert tips on storage, cooking and tempering. Slightly off-mint.