COOKING FOR COMPANY Farm Journal

Nichols, Nell B. And Farm Journal Editors

Published by Doubleday & Co, Inc,, 1968
Used Condition: Very Good Hardcover
From COOK AND BAKERS BOOKS (PARKSVILLE, VANCOUVER ISLAND, BC, Canada)

AbeBooks Seller Since 06 August 1999

Quantity Available: 1

About this Item

Price clipped dust jacket, otherwise very clean and well bound. Recipes begin with "hearty main dishes", then chapters follow in meal-planning order : country-style vegetables, colorful salads, homemade breads, dazzling desserts. Particularly helpful are the specialty chapters : beverages and snacks, cooking over coals, cooking for a crowd (many large-quantity recipes are also given in family size). In all, more than 900 recipes for reputation-building dishes with menu suggestions for almost any occasion. Size: 431 pgs 6" x 8''. Bookseller Inventory # 16020

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Bibliographic Details

Title: COOKING FOR COMPANY Farm Journal

Publisher: Doubleday & Co, Inc,

Publication Date: 1968

Binding: Hard Cover

Book Condition:Very Good

Dust Jacket Condition: Very Good

Store Description

Cook and Bakers Books specializes in quality out-of-print and collectable Cook Books. We also have a wide selection of books on other subjects including Health and Well Being, Gardening, Nature, Biographies, Yoga and Eastern Philosophies, and Novels

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Terms of Sale:

Thank you for shopping at Cook and Bakers Books. We have been selling books on-line since 1999. All of our orders are processed by Abebooks and shipped by Canada Post. Sorry, no personal shopping or phone orders please. If you have any questions please contact us at cookbook@intergate.ca and we will be happy to help. You can reach Abebooks by telephone, toll free, at 1-800-315-5335 8:00AM to 2:00PM Pacific Time Monday through Friday (except holidays).

Valerie Bradshaw
250 Island Highway East
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All books are securely packaged and are insured against loss or damage by Canada Post.

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