Beard On Pasta

BEARD, James

Published by Michael Joseph, 1983

Condition: Fine Hardcover

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From The Cary Collection, Bristol, CT, U.S.A.

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BEARD, James [208] pp. Michael Joseph 1984 8 7/8" x 5 3/4" James Beard - the doyen of American cooks tells in the most delicious way everything you need to know about good pasta; making it, cooking it, saucing and stuffing it, and serving it. Seller Inventory # 16011

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Bibliographic Details

Title: Beard On Pasta

Publisher: Michael Joseph

Publication Date: 1983

Binding: Hardcover

Condition: Fine

Dust Jacket Condition: Fine

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