ISBN 9789548645300 Author: Printed in: Sofia 2010 Pages: 106 p. , hard back , size : 20 x 26,5 cm Language: Text in English . Available also in French, German, Spanish and Italian. Photos: full color illustrations In the course of 35 years the author of this book has collected more than 4,500 cooking recipes from all over Bulgaria. They reflect the thousand-year old cultural traditions and relations, as well as part of the present-day life-style of the people who live in this country, famous for its extraordinary natural beauty. This book presents to the readers attention some of the most popular recipes of the culinary richness of the Bulgarian cuisine.
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