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Manuale di ispezione e controllo delle carni - Hardcover

 
9788808185976: Manuale di ispezione e controllo delle carni
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  • PublisherCEA
  • Publication date2018
  • ISBN 10 8808185974
  • ISBN 13 9788808185976
  • BindingTurtleback

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Ghisleni, Gabriele/ Scanziani, Eugenio/ Stella, Simone
Published by CEA (2018)
ISBN 10: 8808185974 ISBN 13: 9788808185976
New Hardcover Quantity: 1
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Revaluation Books
(Exeter, United Kingdom)

Book Description Turtleback. Condition: Brand New. Italian language. 10.55x7.64x0.47 inches. In Stock. Seller Inventory # zk8808185974

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