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食品微生物(十三五高职高专院校规划教材) - Softcover

 
9787502643188: 食品微生物(十三五高职高专院校规划教材)
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  • PublisherPress
  • Publication date2016
  • ISBN 10 7502643184
  • ISBN 13 9787502643188
  • BindingPaperback

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PAN YAN LI . YIN XIAO QIN BIAN
ISBN 10: 7502643184 ISBN 13: 9787502643188
New paperback Quantity: 3
Seller:
liu xing
(Nanjing JiangSu, JS, China)

Book Description paperback. Condition: New. Paperback. Pub Date: 2016-08-01 Language: Chinese Publisher: China quality press Chinese standard press food microbiology mainly introduces the microbial observation technology. disinfection and sterilization technology. the application of food microorganism technology. environment and the microbial detection technology in food. breeding techniques of food microorganism. food microbiology and food storage technology of corruption. Seller Inventory # DO045197

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