Items related to Poultry-Fattening

Edward, Brown Poultry-Fattening ISBN 13: 9785518431676

Poultry-Fattening - Softcover

 
9785518431676: Poultry-Fattening

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Synopsis

Poultry-fattening: a practical guide to the fattening, killing, shaping, dressing, and marketing of chickens, ducks, geese, and turkeys (1910) This book, "Poultry-fattening", by Edward Brown, is a replication of a book originally published before 1910. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

"synopsis" may belong to another edition of this title.

  • PublisherBook on Demand Ltd.
  • Publication date2013
  • ISBN 10 5518431678
  • ISBN 13 9785518431676
  • BindingPaperback
  • Number of pages138

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