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Book Description paperback. Condition: New. Language: eng. Seller Inventory # 9783710600739
Book Description Condition: New. Seller Inventory # 26953936-n
Book Description Paperback. Condition: Brand New. 8.03x6.69x0.63 inches. In Stock. Seller Inventory # __3710600731
Book Description Condition: New. Seller Inventory # 26953936-n
Book Description Taschenbuch. Condition: Neu. Neuware -One name stands for quintessential Viennese cuisine like no other: Plachutta. With more than one million sold books, with recipes simple to follow even for beginners, he brings the Viennese cuisine to people around the globe for years now. This book presents the most popular classics of Viennese cuisine, from apple strudel and goulash to Tafelspitz and Vanillekipferl. An exclusive special edition for all fans of this city and its food. 128 pp. Englisch. Seller Inventory # 9783710600739
Book Description Taschenbuch. Condition: Neu. Neuware -One name stands for quintessential Viennese cuisine like no other: Plachutta. With more than one million sold books, with recipes simple to follow even for beginners, he brings the Viennese cuisine to people around the globe for years now. This book presents the most popular classics of Viennese cuisine, from apple strudel and goulash to Tafelspitz and Vanillekipferl. An exclusive special edition for all fans of this city and its food. 128 pp. Englisch. Seller Inventory # 9783710600739
Book Description Condition: new. Seller Inventory # FrontCover3710600731
Book Description Paperback. Condition: new. New. Seller Inventory # Wizard3710600731
Book Description Paperback. Condition: new. Brand New Copy. Seller Inventory # BBB_new3710600731
Book Description Paperback. Condition: new. Buy for Great customer experience. Seller Inventory # GoldenDragon3710600731