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Flavours of the World: Magical Flavours and Tastes to Transform Your Cooking - Hardcover

 
9781856264419: Flavours of the World: Magical Flavours and Tastes to Transform Your Cooking
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Understanding flavour and flavouring can make all the difference between an average meal and an extraordinary taste sensation. In this collection, Gayler gathers together 25 of his favourite individual flavours. From bitter-sweet lavender and saccharine molasses to tangy lemongrass and smoked paprika, each is shown off at its best and most piquant. Exploring their versatility and the transformation that they effect on other ingredients, Gayler places them in a variety of contexts - be it desserts, breads, soups or curries. The results are sometimes unexpected, but always delicious and imaginative.

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Review:
It provides a superb reference and recipe tool in both the amateur and professional kitchen. -- Caterer Magazine, 16 January 2003
From the Publisher:
Packed with mouthwatering recipes, ranging from more obvious choices such as 'soupe au pistou' to the more adventurous, yet still delicious 'white chocolate and basil profiteroles with hot chocolate sauce', and 'Roasted pears in ginger butter.' A complete taste revelation.

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  • PublisherKyle Cathie
  • Publication date2002
  • ISBN 10 1856264416
  • ISBN 13 9781856264419
  • BindingHardcover
  • Edition number1
  • Number of pages184

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9781856266062: Flavours

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