"Fish Dishes" includes everything from salmon, haddock, cod, monkfish and tuna, to squid, mussels, prawns and much more. Divided into soups, starters and salads; pasta, rice and potatoes; baked, grilled, seared, steamed and poached; curries, stews and stir-fries; and deepfried, pies and pastry, the recipes in this book will enhance the texture and flavor of your fish and make the most of the natural nutrition in every bite. From tasty salmon fish cakes to a hearty tuna chowder, or even ginger lobster, you will find the perfect recipe for any occasion.
"synopsis" may belong to another edition of this title.
Gina Steer is a well-established and successful food writer with over 30 international cookbooks to her name. She is an experienced food stylist working for both consumer magazines and book publishers, plus she has worked for many of the leading PR companies in the UK. For many years she was cookery editor for two of the leading consumer magazines. Being passionate about food, Gina believes that cooking should be fun, easy to prepare and cook and says that 'anyone can cook; if you can read, you can cook.'
"About this title" may belong to another edition of this title.
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Paperback. Condition: Very Good. "Fish Dishes" includes everything from salmon, haddock, cod, monkfish and tuna, to squid, mussels, prawns and much more. Divided into soups, starters and salads; pasta, rice and potatoes; baked, grilled, seared, steamed and poached; curries, stews and stir-fries; and deepfried, pies and pastry, the recipes in this book will enhance the texture and flavour of your fish and make the most of the natural nutrition in every bite. From tasty salmon fish cakes to a hearty tuna chowder, or even ginger lobster, you will find the perfect recipe for any occasion. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR001364352
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