The Complete Book of Sushi - Hardcover

Dekura, Hideo; Treloar, Brigid; Yoshii, Ryuichi

Hardcover

ISBN 10: 1845430662 ISBN 13: 9781845430665

Publisher: Apple Press, 2005

Synopsis

The Complete Book of Sushi is the definitive collection of traditional, contemporary and innovative recipes for lovers of this Japanese cuisine. Fresh and delicious, sushi is one of the healthiest foods you can eat, being low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. This practical book will show you how to create beautiful and elegant sushi dishes with ease.
The Complete Book of Sushi features a wide variety of recipes for:
* Sushi rolls
* Nigiri-zushi
* Molded sushi
* Hand-rolled sushi
* Vegetarian sushi
* Chirashi-zushi
* Wrapped sushi
* Shushi rice in fired-tofu bags
* Sushi in a bowl
* New sushi
* Drinks, sauces and side dishes

About this title

Review:

"Just what we've been waiting for: a big, beautiful and practical cookbook." --Statesman Journal

"Sushi has become almost as commonplace as fast food. Little kids are eating it, teenagers love it and so do most adults" --Las Vegas Sun

-Just what we've been waiting for: a big, beautiful and practical cookbook.- --Statesman Journal

-Sushi has become almost as commonplace as fast food. Little kids are eating it, teenagers love it and so do most adults- --Las Vegas Sun

"If you are searching for sushi recipes for beginners, look no further..." --Cookstr

Book Description:

The Complete book of Sushi is the definitive sushi cookbook.

The Japanese say that "You eat with your eyes," and this is certainly true with sushi. An artform in Japan, sushi is not only beautifully presented but healthy and delicious. Fresh and delicious, sushi is one of the healthiest foods you can eat, as it's low in fat and high in essential vitamins and minerals. Aesthetically pleasing, sushi is also surprisingly simple to make. From traditional hand-rolled sushi to the modern sushi in a bowl, this sushi book will show you how to make these elegant dishes with ease. it also provides information on the history and benefits of sushi, as well as how to use sushi-making tools; cook perfect sushi rice; cut vegetables and decorations; and select fresh sushi fish and other ingredients. The Complete book of Sushi features traditional, contemporary and innovative recipes for lovers of this Japanese cuisine.

With easy-to-follow step-by-step recipes and gorgeous color photographs, The Complete book of Sushi is suitable for your cookbook collection.

Delicious sushi recipes include:

• Planning and preparing a sushi meal
• Sushi rolls
• Nigiri-sushi
• Molded sushi
• Hand-Rolled sushi
• Vegetarian sushi
• Chirashi-sushi
• Wrapped sushi
• Sushi rice in fried tofu bags
• Sushi in a bowl
• New sushi
• Drinks, sauces and side dishes

About this edition

• Publisher: Apple Press
• Publication date: 2005
• ISBN 10: 1845430662
• ISBN 13: 9781845430665
• Binding: Hardcover
• Number of pages: 240