The ultimate guide to Italian food and Italian cuisine: what to cook and how to cook it, shown in 750 stunning photographs
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Don't miss the new Italian cookbook, Step-by-Step How to Cook Italian by Kate Whiteman, Jeni Wright and Angela Boggiano. It is an illustrated reference book, packed with over 100 authentic recipes including both regional dishes and contemporary creations. --TasteItalia October 2008
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR009632543
Quantity: 1 available
Seller: medimops, Berlin, Germany
Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M01844766233-G
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Seller: Sklubooks, LLC, Clermont, FL, U.S.A.
Paperback. Condition: New. 000-557: Large Size Paperback with 256 pages. No Defects. A New, Unread Book. A beautiful, square, tight copy with clean, white, unmarked, acid-free pages. Perfect Gift Quality. The only reference book on authentic Italian cuisine that combines an ingredients identifier, an A-Z directory, technical advice on using the foods, and 100 recipes to explore all the varieties, flavors and skills. 750 Full-color Photographs -- a Fabulous Volume. First New Edition 2010 with additional photos. Published by Hermes House. Seller Inventory # 25721
Quantity: 1 available
Seller: Books Unplugged, Amherst, NY, U.S.A.
Condition: New. Buy with confidence! Book is in new, never-used condition 2.78. Seller Inventory # bk1844766233xvz189zvxnew
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Seller: The Book Spot, Sioux Falls, SD, U.S.A.
Paperback. Condition: New. Seller Inventory # Abebooks487358
Quantity: 1 available