"synopsis" may belong to another edition of this title.
To avoid getting 'proper' jobs on their return they set up Summersdale Publishers Ltd. with their first book, The Buskers Guide to Europe. Ten years later, Alastair remains a director of Summersdale - now a successful independent publishing house, specialising in travel, cookery, biography and humour.
Alastair lives in West Sussex with his wife and daughter.
"About this title" may belong to another edition of this title.
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Book Description Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR000918454
Book Description Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR003528121
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Book Description Condition: Very Good. 1710429931. 3/14/2024 3:25:31 PM. Seller Inventory # U9781840241853
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Book Description Trade Paperback. Condition: Very Good. New Addition. An excellent copy of this book. Unread. One very mild corner crease . 176 tight pages inc. index. - all the basics of cooking are explained in this book and with popular staples, foreign foods, veggie and healthy eating. Simple but good meals for students on a limited budget. Book. Seller Inventory # 010129
Book Description Paperback. Condition: Good. Book is in good condition. Slight discolouration to the pages. Seller Inventory # G0179602