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Book Description Hardcover. Condition: New. Seller Inventory # 9Y-GRFI-T5IA
Book Description Condition: New. Seller Inventory # 28533297-n
Book Description HRD. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # FC-9781783350964
Book Description Condition: New. The author is the founder of Wahaca and Guardian weekend cook. In this book, she collects her most-loved recipes; recipes that she has fed her friends and family at her always busy kitchen table. It includes recipes ranging from marmalade & poppy-seed muffins to a mouth-watering Mexican crab mayo to her upside-down rhubarb cake. Num Pages: 320 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 204 x 278 x 30. Weight in Grams: 1306. The author is the founder of Wahaca and Guardian weekend cook. In this book, she collects her most-loved recipes; recipes that she has fed her friends and family at her always busy kitchen table. It includes recipes ranging from marmalade & poppy-seed muffins to a mouth-watering Mexican crab mayo to her upside-down rhubarb cake. Num Pages: 320 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 204 x 278 x 30. Weight in Grams: 1306. 2018. Hardcover. . . . . Books ship from the US and Ireland. Seller Inventory # 9781783350964
Book Description Condition: New. The author is the founder of Wahaca and Guardian weekend cook. In this book, she collects her most-loved recipes; recipes that she has fed her friends and family at her always busy kitchen table. It includes recipes ranging from marmalade & poppy-seed muffins to a mouth-watering Mexican crab mayo to her upside-down rhubarb cake. Num Pages: 320 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 204 x 278 x 30. Weight in Grams: 1306. The author is the founder of Wahaca and Guardian weekend cook. In this book, she collects her most-loved recipes; recipes that she has fed her friends and family at her always busy kitchen table. It includes recipes ranging from marmalade & poppy-seed muffins to a mouth-watering Mexican crab mayo to her upside-down rhubarb cake. Num Pages: 320 pages. BIC Classification: WBF. Category: (G) General (US: Trade). Dimension: 204 x 278 x 30. Weight in Grams: 1306. 2018. Hardcover. . . . . Seller Inventory # 9781783350964
Book Description hardback. Condition: New. Language: ENG. Seller Inventory # 9781783350964
Book Description Hardcover. Condition: New. Main. "This is the best of all worlds: recipes which are fuss-free but not without ambition. Thomasina shows how you can build vibrant and exciting meals into the course of lifes mad pace." - Yottam Ottolenghi Thomasina Miers, founder of Wahaca and Guardian food columnist, has collected her favorite, life-friendly recipes so that you can cook good food any day of the week. Enjoy mouth-watering Mexican crab mayo or pomegranate-glazed chicken thighs, rapid ravioli or cheat's roast dinner, sticky coconut cake or heavenly panna cotta with blood oranges and tequila. Every recipe includes a follow-up meal idea so that your week and your food shop get that little bit easier.Bursting with personality, stylish photography and striking flavors Home Cook is destined to become a kitchen classic. Seller Inventory # DADAX1783350962
Book Description Hardcover. Condition: New. First Edition; First Printing. New unused pictorial hardback. Guardian Books, 2017, signed first edition (complete number line) . Signed by Miers on the title page. 320 pages, unmarked ; DD224 ST1; 8.07 X 1.18 X 10.82 inches; 320 pages; Signed by Author. Seller Inventory # 53949
Book Description Condition: New. Seller Inventory # 28533297-n
Book Description Hardcover. Condition: Brand New. 320 pages. 10.82x8.07x1.18 inches. In Stock. Seller Inventory # __1783350962