Mama Tried : Traditional Italian Cooking for the Screwed, Crude, Vegan, and Tattooed (Vegan Cookbooks) - Softcover

Cecilia Granata

Softcover

ISBN 10: 1621067408 ISBN 13: 9781621067405

Publisher: Microcosm Publishing, 2016

Synopsis

ITALIAN VEGAN RECIPES ALONGSIDE AWESOME TATTOO-ART ILLUSTRATIONS

A must-have vegan cookery book for inked chefs! Granata shows that Italian food is just as tasty when animal-free, and that tattoos look great in the kitchen!

Cecilia Granata grew up cooking with her family in Italy. As a vegan, she learned to adapt her favourite recipes to be animal-free while retaining the flavour and feeling of true Italian home cooking. She shares her commitment to ethical and artful eating in this alphabetically-arranged volume with over 100 recipes, ranging from traditional favourites from across Italy to homemade liqueurs to aphrodisiacs - all "senza sofferenza" - without suffering.

About this title

Review:

"It's clear Ms. Granata knows her way around a cutting board and a drawing board. A must for the most decorated gourmet!" --Thomas Woodruff, Chairman of the BFA programs for Cartooning and Illustration, School of Visual Arts

"What a surprise for me the book of Cecilia Granata! Lots of recipes, lots of chances to never get bored in the kitchen, to amaze our families, our friends, and everyone who shares the table with us, pets included." --Mara di Noia, author of Tutto il Resto e Soia

"I was... immediately impressed by Granata's illustrations. They were such a distinctive style, and not something you would usually find in an Italian cookbook." --Women Write About Comics

About the Author:

Cecilia Granta was born in Verona, Italy, in 1983. She is a professional tattoo-artist as well as a fine art illustrator and painter whose work has been shown internationally. She lives in California with her husband.

About this edition

• Publisher: Microcosm Publishing
• Publication date: 2016
• ISBN 10: 1621067408
• ISBN 13: 9781621067405
• Binding: Paperback
• Number of pages: 160