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Synopsis
The perfect cookery book for anyone aiming to eat less carbs or sugar. Finding delicious and healthy deserts can seem like a daunting task for anyone who is health conscious and has a sweet tooth. These 120 mouth-watering recipes are specifically designed for people on low carb or sugar free diets, including diabetes sufferers. Along with healthy cooking guidelines, this book includes shopping strategies and tips on making wise choices when eating out.
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About the Author
Victor Kline is a world-renowned pastry chef. He has held top positions in several major five-star hotels, including the Hilton Resort Orlando and Walt Disney's Grand Floridian Resort and Spa.
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- PublisherHATHERLEIGH PRESS
- Publication date2010
- ISBN 10 1578263255
- ISBN 13 9781578263257
- BindingPaperback
- Edition number1
- Number of pages120
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Cooking Well: Low-Carb Sugar-Free Desserts: Over 100 Recipes for Healthy Living, Diabetes, and Weight Management
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Cooking Well: Low-Carb Sugar-Free Desserts
Published by
The Hatherleigh Company, Limited, 2010
ISBN 10: 1578263255
ISBN 13: 9781578263257
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Cooking Well: Low Carb, Sugar Free Desserts
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HATHERLEIGH PRESS 04/03/2010, 2010
ISBN 10: 1578263255
ISBN 13: 9781578263257
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Cooking Well: Low-Carb Sugar-Free Desserts
Published by
The Hatherleigh Company, Limited, 2010
ISBN 10: 1578263255
ISBN 13: 9781578263257
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Condition: New. Victor Kline is a world-renowned pastry chef. He has held top positions in several major five-star hotels, including the Hilton Resort Orlando and Walt Disney’s Grand Floridian Resort and Spa.The complete guide to preparing delici. Seller Inventory # 1759056312
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