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The perfect guide to introducing green tea into the modern lifestyle of health-conscious people. THE WINNER OF THE GOURMAND WORLD COOKBOOK AWARDS in the category of the Best Book in Cooking with Wine, Beer or Spirits for Books New Tastes in Green Tea is an original cookbook that ushers an underappreciated flavor into the kitchen as a beverage and a cooking ingredient. The range of recipes is startling. Green Tea Latte, Matcha Smoothie, or Iced Matcha au Lait take 'the greens' in new directions. Mouthwatering recipes for gratin, quiche, pastas, and desserts will enliven
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"New Tastes in Green Tea offers fresh ways to get the goodness of green tea." ?Natural Health Magazine"In New Tastes in Green Tea, Mutsuko Tokunaga shows readers that the healthful tea's grassy flavor works well in drinks, desserts and much more. The succinct and beautifully photographed volume includes a guide that explains the different types of green tea." --Atlanta Journal-Constitution
"These days, the many health benefits of green tea are well-known... now here's a book to tell you why it's so good for you, as well as everything you ever wanted to know about green tea. It's all laid out with gorgeous photos and beautiful recipes that will send you directly to the kitchen." --Asian Week
About the Author:
"These days, the many health benefits of green tea are well-known... now here's a book to tell you why it's so good for you, as well as everything you ever wanted to know about green tea. It's all laid out with gorgeous photos and beautiful recipes that will send you directly to the kitchen." --Asian Week
MUTSUKO TOKUNAGA is a renowned Japanese food stylist and the vice president of the World Green Tea Association. She appears regularly on radio and television in Japan and writes on cooking and tea for Japanese newspapers and magazines. New Tastes in Green Tea follows two previous publications in Japanese. JANE PETTIGREW is one of England's leading authorities on tea and the author of a number of books, including A Social History of Tea, Tea & Infusions: A Connoisseur's Guide, and Jane Pettigrew's Tea Time: A Complete Collection of Traditional Recipes.
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- PublisherKodansha
- Publication date2016
- ISBN 10 1568365713
- ISBN 13 9781568365718
- BindingPaperback
- Number of pages128
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New Tastes in Green Tea : A Novel Flavor for Familiar Drinks, Dishes, and Desserts
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New Tastes in Green Tea: A Novel Flavor for Familiar Drinks, Dishes, and Desserts by Tokunaga, Mutsuko [Paperback ]
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Book Description Paperback. Condition: new. Paperback. Green tea has gone mainstream, as more and more people in the West are discovering its exquisite taste and myriad health benefits. It's quickly catching up to coffee as the beverage of choice, and is being served and sold everwhere from Starbucks to Wal*Mart.In New Tastes in Green Tea - now available in paperback -- tea expert Mutsuko Tokunaga offers readers everything they need to know to fully appreciate the many pleasures of this age-old and revered drink. She covers all the basics, including types of Japanese green tea, utensils, tips for making the perfect cup, the history of green tea, health benefits, household uses for green tea, even classic green tea labels. Special attention is paid to matcha (finely-powdered green tea, traditionally used in the formal tea ceremony), with a separate section on how to make and drink it, and the etiquette of drinking matcha.The wide variety of recipes for drinks, as well as for both savory and sweet dishes, will delight any cook who's looking to expand his/her repertoire. Readers will learn to make such mouthwatering treats as Green Tea Latte, Sencha with Vodka and Lime, Matcha Coconut Drink, Green Tea Gnocchi, Green Tea Pilaf Rolls, Chicken with Vegetables and Matcha Sauce, Matcha Scones, and Matcha Tiramisu. Beautiful four-color photos throughout enhance the lively text and showcase the attractive presentation of the food. A Novel Flavor for Familiar Drinks Dishes and Desserts. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781568365718
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